"Local in the center of Agrate, seen from the outside absolutely anonymous, sympathetic and indicative name of the proposed kitchen (sicuramente not for vegetarians) but is when you sit at the table that begins the real magic: rustic interiors, staff very kind, fast and punctual, but above all rustic cuisine reach an unimaginable level. I attended a company dinner with fixed menu, but all I ate was of the highest quality, starting from the meat cutter, passing to the fantastic cotechino with mashed potatoes (the best I ate throughout my past life, present and probably future), risotto with monzese and polenta with braised. All very delicate and familiar taste, but with a quality starry restaurant, if you are in the area and you like this type of cuisine do yourself a favor and give you a chance, you will not regret it."
