"For starters, we opted for the pork belly and white bait, and I also indulged in two garlic prawns from the specials menu, which were absolutely delicious. I couldn't find anything to fault, and I would happily eat more of it.
For my main course, I chose the chicken and avocado tortilla salad bowl, while my partner had the house steak burger, accompanied by triple-cooked chips and red cabbage. Everything was lovely! I polished off most of my meal—well, not the tortilla, as I was too full to finish it.
We enjoyed several drinks and found the service to be fantastic throughout our visit. We’ve already made a reservation to try their Sunday dinner in a few weeks. I highly recommend visiting this pub, especially since the new management took over. They have clearly put in a lot of effort to create a pleasant experience, even under challenging circumstances. We felt very well taken care of and thoroughly enjoyed our outdoor dining experience."
