Telefon: (+39)0233599042
Adresse: Via Meriggia, 28, 20019 MI, Italy, SETTIMO MILANESE
Stadt: SETTIMO MILANESE
Menü Gerichte: 35
Bewertungen: 1547
Webseite: http://www.cristianmagri.it/
"Large small ristorant visited by locals. The chef, Cristian and the waiter, whose name I forget, were very friendly and helped us make our decisions and declared our dishes when served. We ordered the seafood set menu £40 Euro per), which includes four courses, including starters and dessert. started with a vol-au-vent filled with delicate salad leaves, with smoked salmon, eggs of cream cheese and drizzle with orange sauce with candied orange peel in a sweet but slightly sharp sauce that went perfectly with all the ingredients. Secondly, the entire Tagliatelle with Squid was in a fantastic garlic and herbal broth. The third course was slightly crushed and fried octopus served with seasoned and roasted vegetables and mint added and wonderful scent and flavor combination. We had a choice for dessert, I had the chocolate and ginger cake and my partner had the Custard Flan both were delicious, the Custard Flan had nice fluffy pastries and cool creamy Custard Topping, my partner also thinks it was apple in it. Mine was moist and had a delicate crumb. The ginger and the chocolate are a beautiful combination. The chocolate ceremony was perfect because the cake was not too sweet, so together created the perfect amount of sweetness. I had medium-sized glasses of beer, the 5 euros each were a half bottle of red wine 11 euros. After the meal we only sat for a while. When we were ready to leave Cristian, came to talk to us to make sure we had a good experience, and I can certainly say we had a big one."
Ganze Speisekarte - 35 Optionen
Alle Preise sind Schätzungen auf Menü.
Piatti Del Giorno | 1 Portata - 25 Euro | 2 Portate - 48 Euro
Piatti A Scelta Dai Menù Degustazione
Re Tartufo Bianco | Menù Completo - 250 Euro
Erster Gang
Fifth Course
Second Course
Fourth Course
Reis
Risotto
Cremiger Risotto mit einer Auswahl frischer Zutaten und einer Prise Parmesan, um traditionelle Aromen neu zu interpretieren.
Vorspeisen
Tintenfisch
Zarte Calamari, goldbraun gebacken, serviert mit einer pikanten Zitronen-Knoblauch-Dip-Sauce.
Pasta
Pasta Primavera
Frische, saisonale Gemüse in einer leichten Knoblauch-Weißwein-Sauce mit zarten Nudeln.
Nachspeise
Meeresfrüchte
Oktopus Und Orzo
Oktopus und Orzo: Zart gegrillter Oktopus auf einem Bett aus cremigem Orzo, verfeinert mit Kräutern und Zitrusnoten.
Sandwiches
Eighth Course
Seventh Course
Sixth Course
10 Portate
“Il Bacio Di Aimo E Nadia”
User
fantastic and unforgettable as always. a certainty.
Adresse
Bewertungen
Paolo
Always excellent cuisine, Today fried light but tasty.
Mattia
A great discovery, great service and great food. I will definitely return.
User
a great discovery, a great service and a great food. I'll definitely come back. Speisekarte ansehen
User
Nice setting, and the food was divine. The staff was attentive. All round, a great meal and evening
User
This restaurant is a magical and unique place. The chef takes care of every detail. It's always a great surprise for the palate. ,I highly enthusiastically recommend the tasting menus with an excellent quality price. I'll be right back.
Syssy
This restaurant is a magical and unique place. The chef takes care of every detail. It is always a fantastic surprise for the palate.,I highly enthusiastically recommend the tasting menus with an excellent value for money. I'll be back soon! ! Speisekarte ansehen
User
This restaurant is a magical and unique place. the chef takes care of every detail. It's always a great surprise for the palate. ,I highly enthusiastically recommend the degotation menus with a great price of value quality. I'll be right back.
Gilles
Serious refresh and upgrade are needed. The attempt to remain or position the place as a gastronomic is supported by the dress code of waitresses and the number of “mise en bouche” offered by the chef. But that is it. The place needs renovation the floor, the wooden walls are really tired and it was cold inside in January. Then the food is there in quality but taste and some refinement are missing. Disappointing!
User
Large small ristorant visited by locals. The chef, Cristian and the waiter, whose name I forget, were very friendly and helped us make our decisions and declared our dishes when served. We ordered the seafood set menu £40 Euro per), which includes four courses, including starters and dessert. started with a vol-au-vent filled with delicate salad leaves, with smoked salmon, eggs of cream cheese and drizzle with orange sauce with candied orange peel in a sweet but slightly sharp sauce that went perfectly with all the ingredients. Secondly, the entire Tagliatelle with Squid was in a fantastic garlic and herbal broth. The third course was slightly crushed and fried octopus served with seasoned a... Speisekarte ansehen
Kategorien
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Vino Eine kuratierte Auswahl an erlesenen Weinen aus aller Welt, mit reichhaltigen Rotweinen, knackigen Weißweinen und eleganten Rosés, die perfekt zu Ihrem Essen passen. Genießen Sie das einzigartige Aroma, den Geschmack und die Komplexität jeder Flasche.
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Italiano Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito! Speisekarte ansehen
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Formaggio Eine kuratierte Auswahl an handwerklichen Käsesorten aus aller Welt, die mit vielfältigen Geschmäckern und Texturen den Gaumen erfreuen. Perfekt zum Teilen oder individuell mit den idealen Begleitungen zu genießen.
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Mediterraneo Genießen Sie das lebendige Wesen des Mittelmeers mit Gerichten, die von den sonnenverwöhnten Küsten inspiriert sind. Genießen Sie frische Oliven, lebhafte Kräuter, reichhaltige Olivenöle und eine Vielzahl von Meeresfrüchten und gegrilltem Fleisch.
Ausstattung
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Wifi
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Terrazza
- Speisekarte
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Romantico
- Menü
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Mastercard
