Enoteca Doga - Speisekarte

Lungomare Giuseppe Garibaldi, Puntone di Scarlino, Italy, Puntone di Scarlino

🛍 Barre, Pasta, Delizie, Pescare

4.6 💬 644 Bewertungen
Enoteca Doga

Telefon: +393716256651,+393939094372

Adresse: Lungomare Giuseppe Garibaldi, Puntone Di Scarlino, Italy, Puntone di Scarlino

Stadt: Puntone di Scarlino

Menü Gerichte: 10

Bewertungen: 644

Webseite: https://www.dogaenoteca.it/

"We were not aware that this was a sea Foods restaurant as we sat down there. After ordering something to drink we found only fish dishes from the menu, except one nice looking dish with chicken. We both ordered this dish. After a while we received the food ; one whole chicken with some feather remains still on it and some cut potatoes, NO vegetables and no sause. I told the waiter that this food is for the dogs . In order to avoid police on the scene we paid the 50 euros including a glass of wine and beer. I could sees no info on google maps that this was a sea food place. I am sure of us insulting the chef by ordering chicken in his fish restaurant. Italians and pride !"

Ganze Speisekarte - 10 Optionen

Alle Preise sind Schätzungen auf Menü.

Pasta

Nachspeise

Meeresfrüchte

Vorspeise

Salat

Salate

Hauptgericht

User User

Friendly staff, good dishes, pleasant atmosphere

Adresse

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Bewertungen

Ilaria
Ilaria

Ottimo locale sul porto dove si mangia molto bene


User
User

Great though... Food: 5 Service: 4 Environment: 4


carla
carla

Cozy atmosphere, excellent food, friendly and kind service. Food: 5 Service: 5 Atmosphere: 5 Speisekarte ansehen


User
User

Bravi, professional food excellent Service: Dine in Meal Typ: Abendessen Preis pro Person: €30–40


User
User

We stayed with friends, beautiful friendly staff and excellent aperitifs Service: Dine in Meal type: Other


Silvia
Silvia

Quick lunch break, welcoming place, excellent Caesar salad, fast and impeccable service thanks to Ivan, Silvia at the bar and all the staff, professional and discreet. Food: 5 Service: 5 Atmosphere: 5 Speisekarte ansehen


Giulia
Giulia

Service: Dine in Meal type: Lunch Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Cheese Cake Cotta, Pacchetti Con Totani, Ravioli Di Magro Con Ragù Di Chianina Parking space: Plenty of parking


Marcel
Marcel

Well. Sometimes you come across a gem. This is definitely one. Our family of four spread out quite a bit to be able to taste as much as possible. All dishes tasted truly sublime. Excellent service who speak good English if necessary. And then that sunset over the beautiful marina. Meal type: Dinner Price per person: €50–60 Food: 5 Service: 5 Atmosphere: 5


Bernt
Bernt

We were not aware that this was a sea Foods restaurant as we sat down there. After ordering something to drink we found only fish dishes from the menu, except one nice looking dish with chicken. We both ordered this dish. After a while we received the food ; one whole chicken with some feather remains still on it and some cut potatoes, NO vegetables and no sause. I told the waiter that this food is for the dogs . In order to avoid police on the scene we paid the 50 euros including a glass of wine and beer. I could sees no info on google maps that this was a sea food place. I am sure of us insulting the chef by ordering chicken in his fish restaurant. Italians and pride ! Speisekarte ansehen

Kategorien

  • Barre Entdecken Sie unsere Auswahl an fachmännisch zubereiteten Cocktails, erfrischenden Bieren und unsere kuratierte Liste erlesener Weine. Perfekt, um mit Freunden zu entspannen oder mit Ihren Lieblingsgerichten aus unserer Speisekarte zu kombinieren. Prost!
  • Pasta Freuen Sie sich auf unsere Auswahl an klassischen und zeitgenössischen Pasta-Gerichten, die alle mit frischen, hochwertigen Zutaten und geschmackvollen Saucen zubereitet werden, die in jedem Bissen das Wesen der italienischen Küche einfangen. Speisekarte ansehen
  • Delizie Frische, nach Bestellung zubereitete Sandwiches, Salate und Beilagen mit hochwertigen Zutaten. Genießen Sie klassische Favoriten und einzigartige Kreationen, perfekt für eine schnelle, zufriedenstellende Mahlzeit oder ein entspanntes Mittagessen mit Freunden.
  • Pescare Freuen Sie sich auf unsere exquisiten Fischgerichte, die aus dem frischesten Fang des Tages zubereitet werden. Von gegrillten Favoriten bis zu herzhaften Eintöpfen feiert unser Menü den Reichtum des Ozeans mit Aromen, die jeden Gaumen erfreuen.

Ausstattung

  • Posti A Sedere All'aperto
  • Accessibile Alle Sedie A Rotelle
  • Speisekarte

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"the queen of meats after a wonderful day on the boat, we stop at dinner at follonica. This evening we booked by John Steak for a meat peel! It's a Florentine. do a very nice place, but very, very small. on the outside there is a small dehor like the ten we occupy completely. we are greeted very hot, the lovely staff. our boys in a table and we adults in another side. different water bottles, a couple of drinks, the usual basket of bread shape and a couple of bottles of wine. we choose a red sea canon doc beardous sea mass morisfarms estate (gr). perfect to match our dinner. only to heat the engines we order a couple of sliced cutters of black angus and a selection of cheeses. sliced with marinated meat and smoked American beef. Very well. remarkable quality cheeses served with their jam, honey and gardener. Cheese cutter, perhaps, a p...minimal for the boys three spectacular sharps, a pork and pepper dish and a scientific carbonara (science, according to them, applied to egg cooking). all very convincing proposals. And now to us! the menu dedicated to meat, well exposed above our heads, very inviting and touches various nations. we decide for a Florentine classic of the house and then we draw a Florentine sashi of Finnish origins. meat served on hot dishes in cast iron, cooked perfectly, with a delicious outdoor crostic and inside a beautiful red life. the consistency of meat? a show! wonderful Italian meat, but I must say that Finnish is defending very well. It should be said, for, that I do not find realistic the huge difference of price. the Finnish 25 euros in more to kilo! At this point, the Florentines did all their life in Italy. as contours a portion of boiled beans and one of baked potatoes. Very well. Let's close with a cake ride, all homemade. a hot chocolate cake, two tarts with blackberry jam and cream tuft (spray) and two other chocolate brownies. sweets chosen by the boys I see all satisfied. four more coffees, like many killericaffs and finally the account. total expenses of 357.50 euros with this detail: covers (ahim 15 euro; five bottles of water 9.5 euro; two drinks 5 euro; the two beardspinosa 50 euros; two cutters sliced 24 euros; selection of cheeses 10 euro; three cuts 48 euros; the two pasta 24 euro; the Florentine of the house (45 euros/kg) 60 euros, while the Florentine zashi (70 euros/kg) 81 euros; we spent a pleasant evening pampered by the staff of the club, especially from simona that had an infinite patience. The high meat!"