Telefon: +442895600700,+442890434310
Adresse: 21 James St South, Belfast BT2 7GA, United Kingdom
Stadt: Belfast
Gerichte: 35
Bewertungen: 9551
Webseite: https://www.jamesst.co.uk
"enjoyed our evening in james st it was the best culinary experience of our trip! we had been happy to see this evening as we had a few hit-N-seals in the course of our trip to belfast. we were not disappointed and had the fabulous evening. we were quickly welcomed and sitting. the place is beautiful and spacious. revitalized and environment. the bar is great and would like to come back, only for drinks at the bar sometime. we ordered cocktails immediately. an Irish gin negroni and a traditional old fashion. my neger was absolutely excellent. I think the old fashion could have been done with real sugar cubes and not sugar syrup, but it wasn't too bad. we were quick to choose our wein. we chose a beautiful juicy red, the cline, the old vine zinfandel, 2019. to begin we had the ham hock terrine with piccalilli champ bread and some scallops with boar bell. the hanging-hock court was the best ham-hock I had. the homemade piccalilli was something else. really nice crispy and sharp sharp to help cut through the hammock and the champbrot was delicious crispy on the outside and soft and fluffy on the inside. the scallops and black bells were disappointing, as they lacked no salt or genuine aroma or texture between them. we still ate it and shared the rest of my hammock. we both decided to go for the co. tyrone 270g fillet steak with sides of champ and truffle parmesan chips. red wine and pfeffer sauce. they were fantastic steaks. Actually, I didn't think I would finish mine, but I did. I have met the right choice with the jus and the truffle chips. they went so well together, the dryness of the parmesan and sweet, slightly greasy of the jus. the steaks were perfectly cooked. a medium and my medium rare. fantastic aroma on the grilled outside of the steak and beautiful texture when they pierce. we both agreed that the champ was the best champ we ever cost. it was hot, soft, so well aromatized with hot butter on the top of the copper serving pot melt. it was really the most incredible champ. I was too full of dessert. but my sample ordered the sticky toffee pudding sundae. the team was friendly enough to make me an espresso martini that was both decaf and not a sugar syrup. it was brilliant. we both managed to work our way, although a surprisingly light sticky toast desserts on Sunday. the team was fantastic. very friendly and chatting to us. the bar team did not stop, I had the pleasure of standing and watching them make a great selection of drinks and cocktails. the waiting staff were also very friendly when they check in with us at comfortable places to ensure that we were in order. we felt very well looked around. the service was very good, we didn't feel any hurry, it felt like such a free time in this restaurant. when we come back to belfast, we will be back in absolute terms and we will definitely recommend others. Thank you."
Speisekarte - 35 Optionen
Alle Preise sind Schätzungen.
Tiramisu
Köstlicher italienischer Dessertklassiker mit Schichten aus weichem Biskuit, Mascarponecreme und einem Hauch von Kaffee und Kakao.
Affogato
Ein klassisch italienisches Dessert, bei dem heißer Espresso über eiskaltes Vanilleeis gegossen wird.
Fisch Des Tages
Tagesfisch, frisch gefangen und perfekt zubereitet, serviert mit saisonalem Gemüse und einer Auswahl an Beilagen.
Danielle
beautiful eating great ambiente. the service was really excellent
Adresse
Bewertungen
Vania
First class service, a super buzz and very good food as a great price point.
Sophia
the employees were absolutely delightful to talk with, eating was amazing second time in james street and I will come back 100%!
Ulla
Exquisite dining in a rather relaxed atmosphere. Steak was ok but not better than more specialised steak houses. Other foods were amazing and fully recommend. Top quality service as well!
Marguerite
delicious steak, perfectly cooked on medium back. personal class. inside simple, nothing imaginative. sometimes it becomes very loud because not much space in the inner and tables are too close to each other.
Luisa
great food, good service. we discovered this restaurant on Friday 22/04/22, when we went by, they were so welcoming and hosted us with a table directly away eating was delicious, gloomy amazing and will be definitiw back.
Keeley
a beautiful appetizer here. the schlossbriand was absolutely delicious and cooked for perfection. great atmosphere, but I would recommend to book early, although they were in a position to tell us on the bar stools with 24 hours. I am definitiw back.
Casimer
to start with it was a limited menu and I thought the tables were too close together. we ordered steaks who were disappointed. they were full of fat and gristle and understated. we asked for medium and ****. on a better note, the personal was excellent and when we told our waiter about the steaks, he immediately offered us a replacement that we rejected and instead gave us a good will reduction in our bill.
Frédérique
Had a lovely wedding Anniversary meal at James St. very welcoming hosts right from the start and nothing was too much trouble. Courses were served in great time and very well presented. I would have given 5 Stars if Guiness was from a Draught and not Cans and also served in 2 different Glasses neither of which were Guiness Glasses. Minor for some but verging on criminal for others. The food was amazing and in perfect portions. We will be back for sure. Thanks for a memorable night
Vernie
enjoyed our evening in james st it was the best culinary experience of our trip! we had been happy to see this evening as we had a few hit-N-seals in the course of our trip to belfast. we were not disappointed and had the fabulous evening. we were quickly welcomed and sitting. the place is beautiful and spacious. revitalized and environment. the bar is great and would like to come back, only for drinks at the bar sometime. we ordered cocktails immediately. an Irish gin negroni and a traditional old fashion. my neger was absolutely excellent. I think the old fashion could have been done with real sugar cubes and not sugar syrup, but it wasn't too bad. we were quick to choose our wein. we chos...
Kategorien
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Steak Genießen Sie erstklassige Stücke von saftigen, zarten Steaks, die fachmännisch zur Perfektion gegrillt werden. Jeder Bissen bietet eine Geschmacksexplosion, serviert mit klassischen Beilagen und köstlichen Saucen, um Ihr kulinarisches Erlebnis zu bereichern.
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French Klassische französische Küche, die zeitlose Eleganz zeigt, unser Menü bietet reichhaltige und geschmackvolle Gerichte, die mit traditionellen Techniken und saisonalen Zutaten zubereitet werden und ein unvergessliches kulinarisches Erlebnis versprechen. Bon appétit!
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British Traditionell und herzhaft bietet das britische Menü Komfortklassiker wie Fish and Chips, saftige Braten und herzhafte Pasteten. Entdecken Sie vertraute Favoriten neu, liebevoll zubereitet mit zeitlosen Rezepten und frischen, lokalen Zutaten.
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Vegetarian Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.
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Beer
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Wine
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