La Flammerie - Speisekarte

Nice place for a quick lunch ???? Friendly staff, and when we dont speak french, the staff spoke good English????

Great meal and great service at La Flammerie - and such good value. Pork knuckle and tarte flambée wonderful. Lovely, cosy atmosphere too.

This is a restaurant with an atmosphere. Have been coming here every time we visit Ribeauvillé since 1991. Rustic food. Run by two sisters. Speisekarte ansehen

when we asked if we could drink wine, the waitress said to us very rude to go somewhere else, because they are just a restaurant, even if the half of the tables were empty.

We arrived close to closing but the staff was accommodating. I had the grilled duck and steak and it was perfectly cooked. It came with a super fresh green salad and frites. My niece had the rosti with cheese and lardons and it was delicious.

A well know place in the village with local food.All is well prepared and very tasty. Portions are rich.Service is nice and laid back, staff handle several languages.They offer both indoor and outdoor seating. Sadly is the outdoor seating located on the main road thru the village so some disturbing traffic can occur. Speisekarte ansehen

A menu specialising in Choucroute dishes with a small selection of other dishes and a range of local wines.We had a pleasant ( and extremely filling ) meal and tried the choucroute with various meats (all pork based).Its a very plain and simple dish , worth a try when visiting this region but the wines of the region are more inspiring.This was a pleasant meal and good value.

We had a nice lunch here yesterday. When you walk in the door, you get that old German inn atmosphere, with rich and warm wood walls, low ceilings, and cozy booths. The waitstaff was equally warm, and happy to suffer through our questions. The food...was delicious, but it must be noted that the thing here is Muenster cheese, so most of the dishes are slathered and covered with that delicious melty white stuff. This is comfort food. There isn’t a lot of subtlety here. My dish of sausages and potatoes covered with Muenster was, shall we say, the opposite of light, and I waddled out of there. Mmmmm.

Ate here last night and although I can't say the food was bad in terms of flavors it was reasonably tasty and the meat was tender something about these huge, fatty, meaty and cheesy meals appal me. Don't get me wrong, I love...a good hamburger, or a steak, or bacon, or a cold cut, or pork belly, I'm not a queasy type. But this is too much. To me, it's just gross. Potatoes swimming in oil, a gigantic cut of ham swimming in butter and swathed in a thick, fatty layer of skin, it just doesn't appeal to me. If I have to eat a 3000 calorie meal, I can think of so many better ways to spend those.. However, this all comes down to personal taste. Having stopped in the Alsace on the way home from Ital... Speisekarte ansehen