Thé • Fromage • Européen • Français
"We choose the restaurants on its fairly high ratings and was really let down. Menu is small and focused on crepes and local dishes so far so good. Waiter or maitre d took the order and his English was as good as my French but we got there, we ordered 2 Crepes Jambon without any cheese or other stuffing for the kids and Chicken and beef for us. When the food arrived the crepes where full of cheese not a huge problem and we removed it. The chicken was a casserole with a split white sauce and rice pretty basic and tasteless but not terrible. The beef was ordered medium and was raw and cold inside again this happens and not a big problem but the next 15 minutes is the reason for 2 star score. The Maitre D looks on our table and for sure see that things are not great but walks away next time he comes out I have to call him why he tries to good around the tables back into the restaurant. I ask to have it cooked medium and he goes back to the kitchen only to bring it back medium rare and still cold. When he puts the steak down I ask for the bill and he sends his colleague out with i it, again not checking on the table. Everybody makes mistakes but avoiding tables and not checking back on customers is unprofessional and bad for business. We had a bad experience and this could easily have been fixed if they cared."
