La Tegghia - Speisekarte

We sat outside to enjoy the sunset views. While we had a great table right upfront, we never really got a view as everyone was constantly around the front tables getting pictures clicked

We came on a Saturday night and there was a fantastic band. The food was great, atmosphere fun, wine beautiful, amazing view and the prices very reasonable. The star of the night was the pork dish. So delicious. So grateful that our b&b recimmended this place

We came on a Saturday night and there was a fantastic band. The food was great, atmosphere fun, wine beautiful, amazing view and the prices very reasonable. The star of the night was the pork dish. So delicious. So grateful that our b&b recimmended this place

Been twice here, for complete dinner menu, big and absolutely delicious with big finale with Porco Sardo.They served everything with great home made wine, grappa di mirto, and all the rest is local production. Place is big and nice, with beautiful view and if you are lucky to catch sunset here it will be unforgettable.

Been twice here, for complete dinner menu, big and absolutely delicious with big finale with Porco Sardo.They served everything with great home made wine, grappa di mirto, and all the rest is local production. Place is big and nice, with beautiful view and if you are lucky to catch sunset here it will be unforgettable.

Though not the best agriturismo in the area the food is fresh and of good quality. The restaurant is located on a hill allowing for a spectacular view of Santa Teresa bay, especially at sunset therefore be their for the aperitivo. The salient feature of this restaurant is the large portion sizes, come hungry as they serve a lot of food! A disappointing fact of the experience was the owners Romanesco attitude toward our claim of excessive price of €15 for kids pasta.

While we were having food gasms in the table with their unique porcetto we felt slowly beeing invited to be part of the family in which latter actually guided us to the kitchen presented and told us all about the way in which this heavenly meat was made and by which family member with the most passionate looks. They invited me to cut the porcetto with a Sardinian knife which was a one in a life time experience: also invited us to make some of our sweets in their breakfast and presented us with mirtos; stories ; hugs; tears and laughters for more the 5 hours we didn't want to leave; we wanted time to stay still forever right then and their. No better word to describe this other than deeply gr...

Everyone will agree that the view is amazing. The location is nice, kids and pets friendly. There are 2 types of menu: Degustazione apericena) and Cena menu completo). The last one i know for sure is 40 euro/pers. The first one around 30 euro. In the big menu are included apetizers: affettati, formaggio, verdure sautee and fagioli con salsiccia, followed by zuppa galurese and gnocchietti sardi and porcheddu with patate al forno. The dessert is included seadas, typical pastry or sorbetto al limone e mirto) also the bottle of wine and water plus coffee and mirto which is great). The pork meat they have is one of the best i had in the area. definitely you have to go there hungry! If you want to...

Stunning panoramic sea and bay view from this agriturismo, great location, beautifully decorated family run business. They offer 2 solutions: . Aperitivo (20€ pp) from 19:30 till 21:30 which includes a bottle of wine, one focaccia per two people, some bruschettes and some meats and cheese plus olives and some veggies, no mirto, no dessert. . Fixed menu dinner (40€ pp) from 20:30 till closing time which includes a starter of sausage and beans, some sliced meats, cheese and olives and some grilled veggies. Two first courses tastings, one typical sardinian pasta 'gnocchetti ' with sausage and tomato sauce and one 'zuppa gallurese ' which is a dish with a lasagna like texture made out of cheese,...