La Villa Luca - Speisekarte

The perfect place to poach between girlfriends. Sweet and smiling waitresses. Super kitchen on the ratio quality price. We'll be back soon.

Dinner with family. Warm welcome well-stocked pizzas and crispy paste. Quick service. A bit of humor from the server. We had a great evening.

Strange service, entrance served 3 minutes after the aperitif and wait 40 minutes between meat and dessert. Order errors and plate served cold around us. Speisekarte ansehen

Very good restaurant, very warm. A quality meal at each of the passages. Whether pastas, pizza or meat, a real treat for the Iberico linguines (with or without chives) Don’t hesitate.

Hello seeing the villa la luca, I thought I’m going to enjoy myself but in the end I regretted because my Calzone isn’t there true, to pay an affordable price of 60€ it’s expensive for so little eaten

We have never been asked so much by the waiter who came to take the order of the dishes and desserts more than a dozen times each time as we had not made our choice! We were not in a hurry we told him but he was very unpleasant at the end while the meal was satisfactory. Speisekarte ansehen

Regular passages since owner change and never disappointed. Pizzas and other à la carte dishes or slate to the top! Rates more than reasonable! Smiling team, beautiful homemade pizzas made in wood fire in the middle of the room! I don't understand some comments! To test absolutely!

Family meal, meridian break. Plates displayed not available. 2h waiting, mediocre substitution dishes, poorly cooked, cold. In the end, 2:30 for a dish, we had to interrupt our lunch that was too late. Unbearable condescendance of the room manager, very excessive price compared to the mediocrity of the dish, which is served cold. Very unadvised. 12/03/2023.

We were pretty preceded, given the time allowed. Arrived in the first, the service was fast, can be too much since we did not have daily menus but only have the card. It's a regret. But we had lunch, right without more. So I found that the milanese scalope did not match those I had already eaten, but in provence it is true. This one was too cooked, almost calcinated.. Speisekarte ansehen