Le Caiman - Speisekarte

44 Rue Port, 29830, Ploudalmézeau, France

🛍 Européen, Français, Desserts, Fruit De Mer

4.4 💬 4417 Bewertungen
Le Caiman

Telefon: +33298486977

Adresse: 44 Rue Port, 29830, Ploudalmézeau, France

Stadt: Ploudalmézeau

Gerichte: 4

Bewertungen: 4417

Webseite: https://restaurant-le-caiman.business.site/?utm_source=gmb&utm_medium=referral

"For years now we know him, and the Cayman has never disappointed us...Their dishes have even evolved, more copied, more refined, and always with quality products. service is often provided only by the restorer who manages to remain effective and smiling, in sobriety and serenity. because this restaurant is bright and welcoming...No doubt the best of this beautiful Breton port.Don't hesitate. and congratulations to the couple of restaurateurs."

Speisekarte - 4 Optionen

Alle Preise sind Schätzungen.

User User

Very good address.Qualite cooking. I recommend.

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Bewertungen

User
User

a beautiful discovery with original and well served dishes


User
User

delicious fresh fish well cooked affordable price flat beer very few choice damage


User
User

nice welcome. excellent kitchen made with quality products. We've had a lot of fun.


User
User

small restaurant very pleasant. small card but everything is fresh. it is recommended to book. We recommend.


User
User

a stop during a stay in Brittany in this restaurant that offers good products and very well cooked. I recommend without hesitation!


User
User

we were lately greeted a full room. the service was good and nice the dishes very well prepared and tasty certainly the best restaurant of portsall


fleur
fleur

Très bon accueil, tables espacées, excellente cuisine en quantité et en qualité : le poisson , le far au sarrazin avec le lipig au top. On reviendra.


User
User

meals with a very pleasant family, the cassoleettes of saint jacques are excellent, the pork confit well cooked. of the real house kitchen. a choice of important desserts, very good. service and impeccable cleanliness.


User
User

For years now we know him, and the Cayman has never disappointed us...Their dishes have even evolved, more copied, more refined, and always with quality products. service is often provided only by the restorer who manages to remain effective and smiling, in sobriety and serenity. because this restaurant is bright and welcoming...No doubt the best of this beautiful Breton port.Don't hesitate. and congratulations to the couple of restaurateurs.

Kategorien

  • Européen
  • Français Genießen Sie die Eleganz der französischen Küche mit unserer Auswahl an exquisiten Gerichten. Von klassischem Coq au Vin bis zu zarten Soufflés erleben Sie die reichen Aromen und zeitlosen Traditionen Frankreichs. Bon appétit!
  • Desserts Freuen Sie sich auf unsere Auswahl an köstlichen Desserts, von üppigen Schokoladenkreationen bis hin zu zarten, mit Früchten angereicherten Leckereien, die jeweils darauf ausgelegt sind, Ihre Mahlzeit mit einer süßen Note zu beenden und Ihre Geschmacksknospen nach mehr zu verlangen.
  • Fruit De Mer Tauchen Sie ein in die frischesten Fänge des Meeres mit unserer Meeresfrüchte-Auswahl, die exquisite Gerichte mit hochwertigem Fisch und Schalentieren bietet. Genießen Sie den Geschmack des Ozeans in jedem Bissen!

Ausstattung

  • Café
  • Sièges
  • Groupes
  • Livraison

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"Taking a ride out on Bank Holiday Monday, discovering the exquisite coastline, it was nearing lunchtime. We found a bakery that was open to buy fresh bread and a couple of naughty pain au chocolade, when we noticed a bar/restaurant across the road with a sign board advertising fish burgers. The question was, 'Shall we"? Well we did and how pleased we were. A lovely clod beer sitting outside in the sunshine overlooking the most beautiful little harbour and the meal arrived. OK, I must admit, it all looked fantastic apart from the fact that I have never had bacon with fish before, and I have cooked for a living, but it worked. A large fresh bun with a beautiful piece of lightly battered cod, cheese and.... bacon.A light homemade wholegrain mustard and mayo dressing and the piece d'resistance, (Excuse my french spelling), real freshly cooked chips. Along side this, homemade tomato sauce. Thought I'd died and gone to heaven. What a meal and not expensive, I refrain from saying cheap, but they could have charged double and it would have been worth it.The young lady serving was keeping fit, the place was full and she was the only one working front of house. What a splendid job she did too,never stopped but seemed to be on top of it.Congratulations to this young lady and the chef, if the other meals are to this standard, then Tripadvisor has another winner."