L'Estacade - Speisekarte

What a discovery, this restaurant where we ate very well, that fresh products and what a discovery

Room and bathroom very small but very clean. Expensive 100E in the off season. But the staff takes great care.

Service a little long, good oysters but lots of pieces of shell, very good fish with perfect cooking. A small downside for the whipped cream.... One more turn and it was butter

Well located and very clean. A flat on breakfast that does not deserve 14€ per person: 1 croissant each but 1 chocolate bread for 2 !!! and a yogurt for one and one slice of ham for the other.

We came to this restaurant as a family. The food is very good and the staff are really lovely. The only downside is that there isn't much choice and it can be difficult for children to find food.

Nice kitchen Avons chose the lobster and had the surprise of a soft flesh I told the restaurant owner who immediately cooked another portion this time perfect, bravo. Perfect service. Excellent rhubarb/frise dessert

Nous venons plusieurs fois par an dans ce restaurant que nous considérons comme le meilleur du Croisic. Début juin, nous avons eu la chance de pouvoir déguster la langouste, qui était superbement préparée. Quelques jours après nous sommes retournés dans cet établissement avec des amis. Nous avons pris un menu plus simple, mais les poissons étaient sublimement préparés. Table incontournable au Croisic.

Nous n 'étions pas revenus depuis 5 ans. Nous notons la même perfection qu 'alors, la générosité en plus. Nous avons pris le menu Entre terre et océan : la créativité est au service du goût et l 'inspiration régionale explorée intelligemment. Le service est efficace et bienveillant. Des mises en bouche aux mignardises finales, tout est original et délicieux. Les vins au verre vont vraiment bien. C 'est LA bonne adresse au Croisic.

Here is a great chef who makes delicious dishes! We ate the lunch menu: gaspaccio and oysters, straight from the fish market across the street, as a main course a delicious fillet of fish, the name of which I have forgotten, but the entire composition was really great! Tasty dessert too, with apricots. Definitely do it if you are in the area! The only point of interest is the terrace, which could use a high-pressure cleaner. But that doesn't detract from the excellent lunch!