"they are defined as taverna more than as a restaurant. The truth is, it's the same. the important thing is the climate, the environment; the good time you get through with the views, the decoration, the staff and, of course, the food. rice with rape and very good vegetables. the excellent coke lid; the octopus was missing a tender but acceptable point. The atmosphere is what got us the most: it didn't even bother us that after having ordered the bread three times at the end they didn't bring it. If you can't eat without bread, insist, see if you're lucky."