Pane e Vino Mayrhofen

good eating fast service, beautiful place. itlian food. comfterble seat. beloved the fish dish, beautiful saldes fare price

wonderful eating, beloved sitting in the Deli shop environment, and the waitress was so warm and welcoming that we didn't want to go!

Die Pasta war fantastisch, genauso wie das Filetsteak, das meine Frau hatte. Die Kinder aßen nicht viel. Was für eine Verschwendung. Ihr Verlust.

We had a lovely evening here and were really thankful that we had booked. Very nice food and excellent friendly staff made a very good meal. Highly recommend.

Good Italian restaurant, pretty busy at all hours, so if you're planning a dinner reserve in advance. Everything was tasty, but the service was slow. Overall worth a visit.

I booked this restaurant for family and friends on open table, I confirmed the booking. The restaurant had rung me and I attempted to return their call as we were a few minutes late. All knowledge of their phone call to me was denied as...was the booking stating that they do not make bookings at 7pm even though I showed them the missed call and an email confirming a booking. We left the restaurant and 10 minutes later received a phone call saying they could sort a table out. Too little too late, there are a number of other fabulous restaurants that we visited throughout the week but I would avoid ever booking this restaurant again.

we came to lunch at this trendy place on the main street of the city, after a recommendation of a friend. it is more a small place to eat inside and we came without reservation, but it managed to get a table for two. the restaurant is. a family affinity, and food preparation is taken seriously. Nevertheless, we have ordered that bark carpaccio and pasta carbonara be served over half an hour. my enkel starved at that time and I'm sure he didn't even notice what he had. the carpaccio was ok, but not exceptional. the prices were moderate and overall it was good value for money, but somehow I felt we missed something. should they try again if we are in the opposite next time.

Eine umwerfende Überraschung! Wer würde im tiefsten Tirol gutes italienisches Essen erwarten? Das Rindercarpaccio war perfekt geschnitten (haardünn und quer zur Faser), so dass es wirklich „auf der Zunge zerging“. Die Tagliatelle mit schwarzer Trüffel-Sahnesauce waren die „trüffeligsten“, die wir je in einem Restaurant in San Francisco, New York und Santa Fe genossen haben. Bei dieser seltenen und intensiven Zutat machte das Restaurant keine Kompromisse. Das Gleiche gilt für die Qualität und Quantität der Steinpilze in der gegrillten Polenta-Vorspeise. Die Jakobsmuscheln, weit weg vom Meer, waren perfekt zubereitet, süß und wunderschön präsentiert. Sie werden es nicht bereuen, hier gegessen...

We came here twice, both left the place really happy and full. Man can sit outside, when it is warm enough. Set of meat and cheese with vegetables for 2 tastes great everything is fresh and tasty. The portion is quite big and can...serve as a light dinner for a couple if accompanied with drinks. Roasted lamb chops with salad were tender and my husband really liked them. I ordered tagliatelle with cheese and truffles which also was great as there was real truffle, and the dish itself very tasty melting in the mouth. We ordered Cabernet sauvignon which turned out to be red, light, easy drinking wine. In the evening after 7 pm it is problematic to find a free place, bc the restaurant is very po...