Piccadilly

Adresse: Via Pietro Nenni, 9, 41043 Casinalbo, Italy, Formigine

Stadt: Formigine

Menü Gerichte: 35

Bewertungen: 0

Ganze Speisekarte - 35 Optionen

Alle Preise sind Schätzungen auf Menü.

Pizza

Capricciosa

Pizza Capricciosa: Tomatensauce, Mozzarella, Schinken, Artischocken, Pilze und Oliven für einen herzhaften Genuss.

Pizza Neapel

Pizza Napoli, ein klassischer Favorit mit Tomatensauce, Mozzarella, Sardellen und Kapern für authentischen, mediterranen Geschmack.

Pizza Pugliese

Pizza Pugliese, belegt mit Zwiebeln, Tomaten, Oregano, Mozzarella und nativem Olivenöl extra.

Pasta

Rucola

Frischer Rucola-Salat mit Kirschtomaten, gerösteten Pinienkernen und Parmesanspänen, verfeinert mit einem leichten Zitronen-Dressing.

Weiße Pasta

Weiße Pasta: Cremige Nudeln mit reichhaltiger Sahnesauce und Parmesan, angereichert mit Knoblauch und frischen Kräutern.

Pizza "Hd" Alta Digeribilità

Pizza - Ø 24 Cm

Hausgemachtes / Homemades

Spezialitäten

Pizza - Signature 33Cm

Panini Di Pizza

Tagliatelle - Klein

Pizze Le Bufaline

Sandwiches

Calzone

Gefüllter Teigfladen mit Käse, Tomatensauce und einer Auswahl an Fleisch und Gemüse, im Ofen gebacken bis golden und knusprig.

Pizza “Classica”

Pizza “ Hd” La Nostra Specialità

Dal Forno A Legna

Pasta / Nudelgerichte Klein

Amatriciana

Pasta mit würziger Tomatensauce, Speck und Pecorino-Käse, typisch römisches Gericht.

Salate

Grüner Salat

Frischer grüner Salat mit einer Mischung aus knackigem Gemüse, abgerundet mit einem leichten Vinaigrette-Dressing.

I Fish Burger

Gnocco E Tigelle

Vorspeisen

Hauptgericht

Calzones Und Pizzen

Adresse

Ähnliche Restaurants

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Speisekarte • Pizza • Pasta • Pizzeria • Bistecca

"Ristorante in località di passaggio in posizione riservata con ampia disponibilità di parcheggio gratuito. Servizio preciso e puntualissimo, vasta scelta di piatti e locale deliziosamente arredato. Disponibilità di pizza ad alta digeribilità dall'impasto ricco di acqua e fibre farcita in vari gusti con ingredienti ed abbinamenti gourmet. Cantina ben fornita delle migliori cantine italiane e birrifici internazionali. Cucina in grado di offrire piatti tradizionali con un tocco di personalità che tradisce uno approccio moderno alla tradizione ma fedele ai sapori autentici."

Enoteca Romana

➤ Via Fiume 6, 41042, FORMIGINE, Italy

Speisekarte • Caffè • Pasta • Barre • Italiano

"Ambiente non grandissimo ben curato, meglio prenotare con anticipo, personale gentile e accogliente. Ottima cucina alla Romana, Tonnarelli cacio e pepe squisiti, salti in bocca alla romana da provare, carciofi alla giudia e un dolce al cioccolato piccante da degustare. Costo nella media, dai 40 ai 50 secondo i vini che si scelgono, con caffè e liquore Service: Dine in"

Europa 92

➤ Via Stradello Nava 8, MODENA, Italy

Speisekarte • Vino • Pasta • Dolci • Dessert

"We went to lunch and ate in the very bright veranda and with space between the tables. We ate the excellent gnocco appetizers with all the meats stracchino and balsamic potatoes.. their plum jam...the chives. They were always carrying the little pieces of dumplings, removing the ones that were getting cold! Also the ravioli cotechino beans and reduction of lambrusco.. very good! Idem cutters artichokes and speck... Special seconds To finish the two sweet carellies ...where you don't know what to choose!! The friendly service very kind and fast!! The price is not from tractor....but the portions yes! Excellent and abundant."

Nero Balsamico

➤ Via Giardini Nord, 440, 41043, FORMIGINE, Italy

Speisekarte • Carne • Europeo • Terrazza • Emiliano

"I was very pleased, not to say surprised, that the best restaurant in the area according to this app was located just besides where I was staying for a few nights. I booked a table and had a go at the menu. Tartar salmon as a starter and sautéed beef filet mignon as main. I asked for a suitable white, and was surprised to be given an extremly fruity and almost sweet wine. I though, don’t worry let’s trust the boys but my instincts were right. The salmon itself was close to perfect, but not sure about the rest of what was on the plate. In less than 30 seconds after my first course had left the table, the main dish landed. What’s the rush? No time to chose a red wine ahead, but this time the recommendation fir a lot better to the meat. The filét mignon was of very high quality, unfortunately it was kind of left like a dumpling in a soup of balsamic vinegar sauce. I will add apicture, so you can understand better. The pear onions and the sauce did not marry the steak very well, but since the sauce was everywhere I did my best to save the meat. There’s nothing cosy about this place, but it works if you’re too lazy to find something else. The visitors are the usual suspects (myself included apparently), with crying children, running around that should have already have been in bed. I wouldn’t go here for a date. High season, and there’s no bar open. I was refearred to the nearby BW hotel’s bar, which was also closed."

Binario 14

➤ Via Pietro Giardini 1440, 41126, Modena Italia, FORMIGINE, Italy

Speisekarte • Pizza • Pasta • Gelato • Italiano

"we recommend this restaurant for several reasons: spacious and modern place where they also accept large young dogs dynamic pizzas and very kind exquisite for those who love them slim wide variety of sweets, one more good than the other. I'll be back"

Piccadilly - Speisekarte