Pizzamore - Speisekarte

Aux Prisons de Montagny

➤ 5 rue de la Mairie, 69700 Montagny, Communaute d'Agglomeration Roannais, France

Speisekarte • Thé • Steak • Hôtels • Viande

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"Very nice place. Everything was impeccable. Very nice boss and personal. Very good kitchen. Anyway, everything was great. Don't hesitate to go..."

La ronde des saveurs

➤ 19 rue de l Eglise, 69390 Millery, France

Speisekarte • Cafés • Pizza • Européen • Mexicain

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"Nice welcome, a dozen tables. Our table: an old sewing machine table Singer at the bottom, near the window! Decorate: intimate, modern. The Italian genre is very much surpassed by the French genre! Apéro: 2 free cuba. The boss didn't get a cold. No little things to hide, too bad! Menu at 34 € this is not the very affordable menu of the day Entrance : For my wife, Mascarpone Terrie with Roquefort: excellent For me Perigord Salad Good, fresh, the cautious gizzard, but...the magret little present, the foie gras without great interest...the all pleasant. Main dish: The wolf roasted with wood fire? torched at fennel branch : fish well, pasta al denté... Sauce with gorgonzola: the tin 400 to 500 gr: We don't laugh with the quantities! Extremely tender, cooked fries, good sauce. It's so hearty that I challenge you to finish your plate I'm an exception! My wife didn't finish her plate the wolf The super nice waitress packed the remains despite our denials! The wine : I took a pot : a rosé de provence : really good and served in an ice bucket, the great luxury!!! Desserts: cream burnt at the amreto: warm and pleasantly burned! The tiramisu, very fine with an ice ball. The rather cheap set as we took the most expensive! I'll go back to the menu of the day... Parking : Not too difficult 100 to 200 meters above. If you have a good fork, don't hesitate! You're not hungry when you get out!"

Maison Barbet

➤ 6 Avenue Du General Brosset, 69390, Vourles, France

Speisekarte • Sushis • Européen • Mexicain • Asiatique

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"Come to 8:00. A part of the aperitf arrives around 9:15. Then 20 minutes later there was the rest of the aperitf, but that was not what had been ordered. Then after having three different servers we order the meal, already order during the aperitif: So 3 boards Mix grilled were ordered for 6 people, a plate of octopus, and a roasted cheese. About 11:00 a board arrives, we are told that it is for 6 people 3 sausages, 4 pins of beef, 3 pieces of chicken and no pluma There are 2 dishes of octopus and cheese. We call the manager, finally to have precision and apparel, it was the one who had the area to manage himself. At first this person takes us up, who doesn't fix the situation. After seeing the board he explains to us all the problems of the restaurant Lack of staff etc... and revives an extra board. Then 20 minutes later the octopus, cold as well as roasted cheese. And 15 minutes after the 2nd board. So basically if you want to spend a good time with friends it’s not there that you have to go."

So'brasseurs

➤ 14 Route De Lyon, Brignais 69530, France

Speisekarte • Européen • Fruit De Mer • Restauration Rapide • Cuisine Traditionnelle

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"a very good time shared between friends. the welcome is warm and full of atentions. dishes are varied and delicious at affordable rates. I took an aperitif a mojito that was very well dosed and in platter a semi-cooked salmon with a risotto. in brief we will be happy to return to each movie evening."

Bistro Gusto

➤ 3 Route De Lyon, 69530, Brignais, France

Speisekarte • Sushis • Mexicain • Européen • Fruit De Mer

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"A star less by reason. We wonder if the fries are not recuited from the noon service. other thing, robotic service where I hear attitudes of politeness without a minimum of friendliness. We ask you if everything went well where on these same three questions I answered that the fries were not terrible, it was like pissing in a violin! The card is not crazy where prices stay high on what they offer. However, the framework is nice. NB: having my plate still full where I take the time to eat because I came to relax where in other cases I would go in a fast food and hear if I finished put a little pressure on the relaxation that I had come to enjoy"