Pizzeria Marechiaro Di Mastro Vincenzo E C

Osteria Amarotto

➤ Via Cavour 53, 15033, CASALE MONFERRATO, Italy

Cibo • Pasta • Fast Food • Istituzione

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"You won’t find light or innovative cuisine here, but what they do, they do well. When we arrived on a Sunday we found it full of families enjoying a long Sunday lunch. We started with traditional appetizers like vitello tonnato (thinly sliced veal in a mayo/tuna sauce), cheese, and peppers in an anchovy sauce (regional speciality). We shared a delicious plate of thin, flat pasta (tagliatelle) in a rabbit ragù. Then we finished the meal with a plate of roasted pork which was carved table-side from an enormous hock. This meal for 2 people plus a 8 Euro half bottle of wine and a dessert (which I can’t remember enough about to describe) was 80 Euro."

Accademia

➤ Via Mameli 29, 15033, CASALE MONFERRATO, Italy

Cibo • Pasta • Carne • Fast Food

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"the restaurant is located in some rooms of the historic palazzo gozzano treville, a noble residence of the early 18th century. It is an extraordinary building with magnificent frescoed halls also used to perform concerts organized by the Casale Philharmonic Academy. We play the doorbell and, past the front door. a majestic staircase, spectacular halls with high frescoed ceilings, a truly unique charm. The area dedicated to the restaurant consists of delicious rooms with antique furnishings and contemporary art installations on the walls. Tasty gourmet cuisine of high quality with flavors of the territory: the classic tunaed calf and veal with egg yolk sauce, plin agnolotti, salted butter of hay and thyme; the bonet to finish in beauty. The service is agile and courteous. prices are accessible and excellent value for money. absolutely recommended!"

Brasserie

➤ Via Guala 4, 15033, CASALE MONFERRATO, Italy

Pasta • Europeo • Italiano • Fast Food

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"Excellent Piedmontese food and the best hamburger I ever had. Also the bunet was outstanding. Very interesting wines by the glass. Professional and warm service. Very reasonable prices. Looking forward to coming back."

Gubistro

➤ Piazza Santo Stefano 7a, 15033 Casale Monferrato Italia, CASALE MONFERRATO, Italy

Pasta • Carne • Dessert • Asiatico

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"born from the ashes of the famous gubistrò at casale monferrato has changed its name in gubistrock, however, changing the theme of the local but maintaining a high culinary profile and use of the raw materials used. We decided to try this restaurant by taking the proposed pizzas from the club. we started with antipasti cannolo di baccalà, olives and caramel to the peppers and tartare of fassona, ricotta seirass and pearls of black truffle and roasted topinambur, porcini, black truffle and cocoa land to then pass to the pizza choosing for everyone the savior with tomato sauce san marzano, prosciutto crudo di parma and bocconcini di bufala Campana. . pasta and ham top, without missing the dessert by choosing lingotto with janduia, red fruits and biscuit with hazelnuts, How is sad Venetian if you no longer love with hazelnut and the historical sweet of when we were the “Gubistrò”, the latter really delicious. good choice of beers and excellent solution of the qr code for the menu. the place is beautiful with rock music, but not only to a very pleasant volume. only thing uncomfortable the height of the tables, I would say a little too high, and to say that I am tall cm you can understand how a lower subject can be, but it is a superfluous detail. price in the standard, as already mentioned, considering the high quality of raw materials. convenience of the large free parking (Castle Square) a short distance from the local. super recommended."

Locanda Rossignoli 1913

➤ Via Lanza, 10, 15033, CASALE MONFERRATO, Italy

Cibo • Pasta • Italiano • Fast Food

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"Dopo un'infruttuosa ricerca di un posto dove cenare sulle colline del Monferrato abbiamo ripiegato in città e in pieno centro abbiamo trovato posto per due in questo locale che in apparenza sembra molto datato, visto il nome, però mi sembra ora con una gestione molto moderna. Nel menu ci sono piatti tipici piemontesi che abbiamo apprezzato ed anche qualcosa di nuovo ma ugualmente molto interessante come ad esempio una tarte tatin di cipolle rosse che a prima vista può lasciare disorientati ma devo dire che è stata molto gustosa e ben realizzata, classici agnolotti al sugo di arrosto ed una chese cake strepitosa con la base fatta di mitici Kruniri Rossi di Casale (poteva essere differente una buona carta dei vini con ovviamente grandi protagonisti i rossi del Monferrato.Servizio in alcuni casi un pelino disinvolto più da pub che da antica locanda ma tutto sommato rapido e competente, peccato per il tavolino un po' piccolo. Location bellissima sia fuori dove siamo stati obbligati dalle disposizioni vigenti a cenare, sia dentro dove ora finalmente si può di nuovo mangiare. Prezzi allineati alla media del tipo di ristorante ed alla qualità dei cibi e dei vini"