Restaurant a l'Agneau

service, kitchen, friendliness, everything is perfect! I love this restaurant. in, a terrace meal with the family is a real delight.

A little too much waiting while there was no big world. a not tender (?) tin despite a blue cooking and some fries that fight in duel.

We visited the restaurant for an business diner. The ladies that served as were very friendly and helpful. The food was excellent the local wine was superb. We tried buck with mushrooms lamb and pate. Try the local wine is excellent. It was a nice...surprise to find a nice restaurant in a small village. Speisekarte ansehen

30/07/2017 at noon.Cadre agréable sous la tonnelle. I'm leaning with rice, butter sole lady with a lemon juice and rice.No vegetable in the plate! damage! a butter sole with rice without anything else to 20 euros it's very expensive! desserts are excellent and make forget the sole!on hardly ever improve!

looking for a restaurant not very far from roppenheim, we fell on it... and everything was perfect! small lover very nice mouth, very rich dishes, and small treats at the end, everything was very well presented and very good, homemade for sure, and impeccable service! only positive! Don't hesitate to stop there!

Der Service wird von zwei netten Damen auf freundliche lokale Art begleitet und die ganze Athmosphäre im Restaurant is so, dass man sich einfach gut aufgehoben fühlt. Wir hatten sehr gute Muscheln (a la creme) und eine Platte mit 4 verschiedenen Sorten Ente (war auch gut). Die Froschschenkel hatten wir aus der Vergangenheit etwas besser in Erinnerung. Das Highlight war das Dessert: Orangeneis mit Schoko-Kuchen. Werden gerne einmal wiedre kommen. Speisekarte ansehen

Ein bestens eingespielter Familienbetrieb bringt dem Gast Freude auf den Tisch! Der Chef und seine Tochter kochen meisterlich am Herd, seine Frau und deren Schwester besorgen flink und herzlich den Service. Zu den zweisprachigen Menüvorschlägen auf den Kreidetafeln werden tagesaktuelle Empfehlungen angesagt - neulich beispielsweise "Stallhas" in Portweinsosse (so wie ihn einst meine Großmutter zubereitete) oder perfekt gedämpfter Seewolf auf Lauchstangen. Man sollte sich telefonisch anmelden - auch und gerade zum abwechslungsreichen Mittagstisch mit drei Gängen unter 10 €!

We went there in December for lunch. We started with the seafood selection which was great and very decently priced. The entrecôte we chose as a main course was perfect done rare but not too much. And as a dessert, the île flottante, this...famous specialty of Alsace, was great. While the Riesling we had with the fruit de mer was decent but not extraordinary, the open Merlot that we ordered with the entrecôte was a revelation. Maybe the best part of the meal certainly something that will bring us back! Another reviewer on Tripadvisor pointed out the superior quality of the toilets. Having done my homework from home, I had to check. They were right. Both French and German are spoken, so there...

This is a perfect place to enjoy local Alsatian cuisine. We came for lunch on a Saturday and it was excellent. The two ladies managing the dining room were very accommodating an d helpful with the month old baby. They were patient, as we...had a group of even, including the baby. With little french knowledge it took a while to explain the menu. They also speak German, as the region has been part of France and Germany off and on throughout history. The menu is handwritten and not very large, but the food is great. For the adventuress they had a local delicacy, horse steak. We did not try it, but the people at the table next to us enjoyed it very much and said they came from Germany just for t... Speisekarte ansehen