Sala Gran - Speisekarte

Superrecomendable. En general todo muy bueno y arroz en particular.

Maybe the best restaurant with the garlic menu at this time. separation between tables, nothing usual and a big brazie. We couldn't find anything more than anything.

We came to this past restaurant. they have a very extensive letter very good market price and service of 10 we are very satisfied we will come when we return from pass.

diari menu x 18,50€spectacular. ratios generoses, producte molt bo i ben tractat. servei de sala atent i eficaç. the masia i espais between taules more than perfectes. per turn sense cap dubte.

very well the menu, the only thing rice lacked drip and cooking, the other very good. edited today, we have come back and old age is that they always look better, many options in the menu and very good food. The marcela is lovely.

Bon restaurant amb una carta de 19,50 € d'ample i molt suggeridora. Vam demanar anxoves fregides, brandada de bacallà i fideus. Per postres, milefeuilles. Vi blanc de Capmany, perfecte. El lloc és molt agradable i el servei molt professional. Felicitats

vam prendre the traditional menu i vam trobar some plats molt bons i d'altres per sota de l'opeble: great the cream of pèsols i els músclos a la brasa i, in canvi, tant l'arròs com el filet de porc ibèric no tenien res d'especial. Qualitat-preu molt commits in a menu between setmana baixa prop of 15 euros.

We decided to go and try this great place, we decided on the menu of the 3 that have as well as a menu, of first few dishes to which best, an excellent coke, an onion soup with egg, canelon, mussels, super tasty incomings, very well presented with a staff that was going to explain the composition of the dishes with a lot of elegance and second

It is absolutely recommended! to start, it has a very large parking, which ensures you park the first one only arrive, be it the time of the year it is. Furthermore, the service is excellent and attentive at all times, very friendly. the food is of the best quality, and it is noted that the recipes are made with affection. from very well prepared dishes, to very tasty meats and fish (of olive). Finally, to mention that they have a good wine cellar and it is worth letting themselves be recommended by the team. 100 recommended!