Santosha - Nantes - Speisekarte

16 Rue Des Petites Écuries, Nantes, Pays de la Loire 44000, France

🛍 Philippin, Indonésien, Thaïlandais, Cuisine De Rue

4.2 💬 4107 Bewertungen

Telefon: +33240893329,+33962503329,+33982296211

Adresse: 16 Rue Des Petites Écuries, Nantes, Pays de la Loire 44000, France

Stadt: Nantes

Gerichte: 25

Bewertungen: 4107

Webseite: https://www.santosha.cool

"Don’t stop at the word “cantine”, because Santosha is a good Asian restaurant that offers a fairly diverse map without spreading. With a more than correct ratio, a presentation of the dishes a careful minimum and an atmosphere of the places that is very pleasant, if you have to return to the word “cantine”, I want to eat in canteens like that every day."

Laura Laura

Excellent quality ratio! We enjoyed it!

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Bewertungen

User
User

All right, the value for money is higher and the staff is nice:


User
User

Nice and smiling server, large servings served in good plates that do not let us fall from our chair either


Chris
Chris

Too bad because does not accept the card or restaurants tickets.... strange to make the difficult during this complicated period.


User
User

The spices used give dishes with unusual and delicious flavours. Beautiful variety of à la carte dishes. Quick and discreet service.


Anthony
Anthony

We've taken some takeaway food to try. Very fade, amateur of Asian dishes we do not find the taste to the height of what we hoped. Too bad because the welcome was nice


Aurore
Aurore

To escape!!! Hard to do worse, white rice with vulgar chicken pieces surrounded by fat. Thai dishes are really not that! Even at KFC, it's better and cheaper. Not to mention the delivery of cold dishes...


Infinite
Infinite

The chicken was stale and both dishes we ordered were BAD! VERY BAD! They serve large quantities of bad asian style food at affordable prices in a very central location. Restaurant seems clean but what we look for most in a restaurant is actually the quality of the food. Avoid if you can.


User
User

Unbelievably good! We ordered Uber Eats, it was packed, hot. The restaurant accepts that I take a dish by removing the shiver still planned on the map. The portions are very generous, double what I usually have. And, more surprisingly, tapas sausage is delicious, generous and spicy. Don't hesitate!


User
User

Don’t stop at the word “cantine”, because Santosha is a good Asian restaurant that offers a fairly diverse map without spreading. With a more than correct ratio, a presentation of the dishes a careful minimum and an atmosphere of the places that is very pleasant, if you have to return to the word “cantine”, I want to eat in canteens like that every day.

Kategorien

  • Philippin Erleben Sie die lebendigen Aromen der Philippinen mit unseren vielfältigen Gerichten, die herzhafte Adobos, kräftige Eintöpfe, knusprige Lumpia und tröstende Nudeln präsentieren, alle durchdrungen von traditionellen Gewürzen und tropischen Noten.
  • Indonésien Erleben Sie die lebhaften Aromen Indonesiens mit Gerichten voller aromatischer Gewürze, Kokosnuss und würziger Sambals. Von Satays bis zu Rendangs genießen Sie ein vielfältiges kulinarisches Erbe voller kräftiger, authentischer Geschmäcker.
  • Thaïlandais Genießen Sie die lebhaften Aromen Thailands mit unserem Menü, das eine köstliche Auswahl an Gerichten bietet, von würzigen Currys bis hin zu duftenden Pfannengerichten, alle mit authentischen Gewürzen und frischen Zutaten zubereitet.
  • Cuisine De Rue Entdecken Sie die lebhaften Aromen der urbanen kulinarischen Kultur mit unserer Street-Food-Auswahl, die verlockende Häppchen inspiriert von geschäftigen Märkten weltweit bietet, wobei jedes Gericht eine Geschmacks- und Traditionsexplosion verspricht.

Ausstattung

  • Livraison

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"When in Nantes at the last-minute, I used my TA app on my iPhone to find something great near me. I called, and the person I spoke to couldn't have nicer, and said "come on over". I did. The restaurant was virtually empty, despite the fact that a couple of other places I called were booked solid and had no more tables available. The "acceuil" (welcome) couldn't have been nicer. The choices on offer were a fixed formula of 2 entrées, 2 mains, and 2 desserts. I was told that this was as they use only fresh products. I chose a main of cheese/pesto stuffed ravioli with a cream, tomato and cilantro sauce. It arrived quickly, but was maybe room temperature. The hope of fresh cilantro giving a "twist" to the dish, was there, but a bit in the background. I was a bit disappointed, as I couldn't identify the ravioli as being "home-made". In fact, nothing seemed to be fresh/hand chopped, like the tomatoes. I had the bread pudding for dessert, and it arrived also room temperature, was clearly "home-made" with pears, and clearly bread chunks on the top, with a swirl of chocolate for garnish. It was a bit dry, clearly not made very recently, and the inside (where the bread aspect should have been well-infused), was not throughout. The top of the "cake" had hard, dry bread chunks on it. My impression was that perhaps it was a "slow day", and they weren't putting much effort into it by serving something freshly cooked. There was only one other diner in the place. On the other hand, the serveuse could not have been nicer or more helpful. They feature an interesting international, short wine list with everything available by the glass. The dinner menu (on the blackboard on the wall), looked interesting. I think it merits trying again, if they turn on the stove and start serving food hot off the burner, as the interesting menu seasoning is attractive. Great service, but the food was mediocre this day."