Solana - Speisekarte

We just stopped for a drink on the terrace. the vermut of the impressive house and very good attention. to repeat and return one day to eat. the beautiful site

Tomamos café, excelente. Local acogedor. Trato muy amable y agradable. Muy buena situación en la montaña. Gran apartamento. Excelentes vistas. Totalmente recomendable. Ideal para una escapada. Buenos precios.

it is reached by a tortuous road and it is located in front of the sanctuary of the good appeared. it is usually easy to park. large dining room and without too many tables. large windows on green slopes. correct and professional staff. Excellent cuisine. reasonable prices. clean services.

We were on the terrace of the bar having dinner, the very friendly and very attentive person at all times. we try the croquettes, of course magnifies and delicious. The bell peppers we had also seemed a delight. and to finish, spectacular desserts, cheesecake and torrija. an indispensable place to go.

Nos comimos unos pintxos de tortilla y la verdad, ¡qué bien! También buena ración, no como otros lugares que te ponen más pan que tortilla. Posiblemente la mejor tortilla de chips en Cantabria y seguramente entre las mejores de España. Es 3,50€ y una tortilla total 25€. Al día siguiente queremos reservar para el almuerzo. Además, el lugar es súper bonito en La Aparecida. Si vas con perros, hay una terraza.

There's a lot of solo visits. You always want to come back. not only the food, which in our opinion is excellent, both the quality of the product and the elaboration, but the kindness and professionalism of the room staff. and what to say inma controlling the room, and ignacio doing art in the kitchen. make you enjoy the experience in addition to eating well. the site, is spectacular, with incredible views. The brazilian artichokes, the croquettes, crispy chochinillo, frisson solomillo... and what desserts. all delicious and accompanied by a good winery where to choose. great

the solena is the restaurant with the most welcoming Michelin star of cantabria, since there are already three generations of cooks in charge of this luminous restaurant, next to the sanctuary of the well-designed, cantabria pattern in terms of dishes, little can be said beyond that they are exceptional, with high quality products cooked with mime and affection to enjoy these flavors. the star has deserved in addition to the good gastronomy, which was to be expected, the atmosphere is beautiful, seeing through the large windows the green meadows of cantabria, which makes the gastronomic experience even better to have tasting menu of 2 appetizers and 7 medium dishes, without extras, for 60€,...

Several things got me out of this restaurant that didn't impact anything else to start, the width. the view breathes when entering the place, has a decor of cinema and even sitting on the table indicates the care of the details to follow, the design. I look a lot at the design of the sites I visit, is where you notice the real care and interest because the whole experience of enjoying a meal is completely satisfactory. both the decoration already mentioned, the covered, even the lavamans are in perfect harmony and make the go to eat to go to the sole and, of course, the food. traditional food is put in its composition, but not in its great raw material. First class products, a sublime cuisin...

Buen local, buen gusto, buenas cantidades y buena cena... ordenamos el menú corto y es más que suficiente: hay un poco de todo y todo bastante original y rico.... El único pegamento es que tomó mucho tiempo traernos los primeros platos... pero desde allí todo estaba en ruedas... Hay cosas que normalmente no me gustan y aquí me gustan. El menú corto tiene 5 entradas fritas (para destacar el tallo de filete y el foie filipino), 2 entradas calientes (la mejor croqueta del mundo 2017 y algunos bunkers de compango muy sabrosos), un marisco (bogavante con hongos), dos peces (merluce y bacalao), una carne (lomo de pollo... brutal), postre y petit cuatro... El menú cuesta 72 euros con pan y bebidas...