Spaghetti Factory Chindlifrässer

I think it's a good place to eat pasta. And not that! There are also chicken slices, salads.

Service said noon was a bad time for coming...never again. Spaghetti were nothing special once they came.

the various spaghetti dishes are really worth a sin! a glass of wine from the opposite and the pleasure is perfect!

Die Pasta war gut zubereitet und die Soße war sehr gut. Schönes Restaurant und die Kellnerin war unglaublich freundlich. Die Preise sind so hoch wie überall in der Schweiz.

I like that they have vegan options and that they are good and tasty. it is nice to have options when they are with a group of vegan and no vegan people. the dish was weighed with pasta protein and fat.

We went there in the evening, and it got crowded verry quick. Staf isn't 100% friendly, but they were ok. Good food though. And good prices for their food The drinks have the same price rate as the rest of Bern.

this place offers four types of vegan pasta; three classics and a herbal creation. they are pretty well done, but of course not a gourmet meal. the place is very easy to reach directly at one of the main railway stops in bern. the prices are also in order, there are not many places in bern where they can get a meal for 17 francs in full service restaurant. the service is fast and the spaghetti napoli are tasty with whole cherry tomaten in the inner. updated by previous review on 2019-11-29

fantastischer Essensservice. Schönes Brotöl als Vorspeise auf dem Tisch und unglaublich leckere Spaghettis. Der Service von Valentina war absolut großartig, sehr gute Vorschläge, die das Erlebnis definitiv bereichert haben. Ein letztes Wort für eine tolle Überraschung im Zusammenhang mit Bob Dylan: Herzlichen Glückwunsch an den Mann, der für die Dekoration verantwortlich ist, du hast es geschafft, Mann!! Schauen Sie sich einfach das hinzugefügte Foto an der überraschendsten Stelle an, die Sie sich vorstellen können.

My wife and I decided to have some Italian food for a change after devouring Swiss cuisine for 3 consecutive days. This restaurant was highly recommended by a friend and we are glad that we took it. We had the Vermont (bacon and bits, mushrooms )and di mare (seafood ) sphagetti. The sphagetti was al dente and the sauces were delicious. We were really delighted with our meal. We did notice a few bizarre versions of sphagetti on the menu. There is a curry version and a China Town (with goreng sauce ) .BTW "goreng " is a Malay /Indonesian word that means "fried ."Overall this place is living up to its name as a sphagetti factory.