Via Pila - Speisekarte

2 rue du Pila Saint Gely, 34000, Montpellier, France

🛍 Pizza, Italien, Européen, Végétarien

4.2 💬 5149 Bewertungen
Via Pila

Telefon: +33467607119

Adresse: 2 rue du Pila Saint Gely, 34000, Montpellier, France

Stadt: Montpellier

Menü Gerichte: 9

Bewertungen: 5149

Webseite: https://www.via-pila-restaurant-montpellier.fr/

"Never disappointed in this restaurant. Pinsa jambon mozza to share extremely generous and full of flavors, delicious truffles and perfectly cooked beef tartigli. Hat in the kitchen, which is now alone behind the stoves, and which, despite a filled restaurant, served us in and out quickly, with a presentation of the dishes always on the rdv! "

Ganze Speisekarte - 9 Optionen

Alle Preise sind Schätzungen auf Menü.

Salate

Nachspeise

Pasta

Hähnchen

Rindfleischgerichte

Wrap

Leire Leire

A treat! If you go to Montpellier, this restaurant is a must!

Adresse

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Bewertungen

Mickael
Mickael

Reduced but varied card that makes it possible to satisfy everyone. Quality of pasta I recommend the sauce with cep


Toni
Toni

Delicious, both for taste buds and for eyes (hmmm the little waiter is more than charming and knows the map perfectly).


Leire
Leire

High-end restaurant by quality of products. We've been there since the opening and it's always as good. The staff is very... Speisekarte ansehen


Eliane
Eliane

Excellent cuisine, fresh products, every time it is a treat I recommend this establishment or the Italian cuisine is highlighted


Emelie
Emelie

Good recipes, fresh ingredients, correct prices and to have gone several times I can say they have a true culture and attention to...


Valentine
Valentine

The Italian restaurant (no pizza) in Montpellier !!!! If you pass the door you will be pampered until your departure by MARIE-LAURE mistress... Speisekarte ansehen


Cynthia
Cynthia

Invited by my daughter who is delighted with this restaurant. And ben, me too! It is true that the service is a little slow, but the kitchen is really good. (a little too much for the ladies; A good address to remember on Montpellier.


kroky42
kroky42

Delicious dishes. Different flavors and each bite is a pure happiness for taste buds. The cooks are very focused on their preparations, it's nice to see their passion and speed of execution so that everyone is served at the same time! Bravo. The little limoncello offered is appreciable!


Lau
Lau

Never disappointed in this restaurant. Pinsa jambon mozza to share extremely generous and full of flavors, delicious truffles and perfectly cooked beef tartigli. Hat in the kitchen, which is now alone behind the stoves, and which, despite a filled restaurant, served us in and out quickly, with a presentation of the dishes always on the rdv! Speisekarte ansehen

Kategorien

  • Pizza Tauchen Sie ein in unsere perfekt gebackenen Pizzen, zubereitet mit handgeworfenem Teig, reichhaltiger Tomatensauce und einer Mischung aus Gourmet-Käsen. Jede Scheibe platzt vor frischen Belägen und sorgt für einen köstlichen Bissen jedes Mal.
  • Italien Genießen Sie die reichen und vielfältigen Aromen Italiens mit unserem Menü, das klassische Pasta, herzhafte Risottos und traditionelle Fleisch- und Meeresfrüchtegerichte bietet, alle mit authentischen Zutaten und Leidenschaft zubereitet. Buon appetito! Speisekarte ansehen
  • Européen Genießen Sie eine kulinarische Reise durch Europa mit unserem exquisit gestalteten Menü, das authentische Gerichte aus Frankreich, Italien, Spanien und darüber hinaus bietet und die frischesten Zutaten verwendet, um traditionelle Aromen zum Leben zu erwecken.
  • Végétarien Freuen Sie sich auf unsere lebhafte Sammlung vegetarischer Gerichte, die mit den frischesten Grünen, reichen Aromen und herzhaften Gewürzen zubereitet werden. Genießen Sie einen gesunden, köstlichen Teller, der die besten Zutaten der Natur feiert.

Ausstattung

  • Sièges
  • Enfants
  • Speisekarte
  • Groupes
  • Menü
  • Serveurs

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Speisekarte • Café • Desserts • Européen • Français


"Not our first visit and certainly not the last. The quality of service and food was exceptional, as always. From the mouthing (prepared especially for me by the chef Renaldo because I am a vegetarian) to the desserts everything is delicious, blend of exceptional flavors, Ronaldo certainly knows what he does. Each dish is presented exquisitely using plant-grown fillings around the restaurant. My wife started with home-made foie gras that she said delicious and that constituted a good portion. For a vegetarian, this restaurant is excellent with options on each dish that have been carefully designed by the chef and not only added afterwards, unusual for France but great to have such an excellent choice. At each visit, we note that the chef has added seasonal dishes and today has no exception. The asparagus blown was excellent with a delicious salad. My wife and father-in-law tried to blow him to the lobsters who didn't disappoint. For the sweets my companions returned to the blown Rhum and Grand Marinier that we had tasted previously while I tested a new offer of white and raspberry chocolate blown accompanied by a yusu jam, cultivated on a tree in the restaurant! It was delicious, so much so that my wife ate half of mine (but I had some of her cold blown in return). The restaurant is well presented, with the chef's wife in charge. It has a sense of design that makes it a pleasant environment to eat. Today, we had freshly cut lilies that looked simply beautiful. Finally, I couldn't finish the criticism without mentioning Jean Luc, the most excellent server that balances professionalism and friendliness and always has interesting stories to tell (in English and French, easily alternating). The blown cannot be pressed, so there can be a short waiting while they are freshly prepared, but you will not notice the time that passes with Jean Luc who provides the service. Thanks to Chief Renaldo and your team for another great experience, we'll be back."