Zokarra - Speisekarte

Calle Ola 12, 11393, Barbate, Spain

🛍 Queso, Tacos, Español, Arrocería

4.4 💬 6787 Bewertungen
Zokarra

Telefon: +34608238955

Adresse: Calle Ola 12, 11393, Barbate, Spain

Stadt: Barbate

Menü Gerichte: 25

Bewertungen: 6787

Webseite: http://www.zokarra.com

"We got to the reservation and the deal wasn't that much because it seemed like we owed them something. But, well, we sat down to eat, and I honestly got to eat quietly without a waiter coming every 5 minutes to ask me how we're going, like in haste. to surprise, the price of the water, the small bottles to fill, to 2.2€; I think the water is something you should not charge so expensive, since on the other hand you already give the stick. I've gone pretty much, but this year is the last, I haven't been happy."

User User

good attention, exquisite rice price good quality.

Adresse

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Bewertungen

User
User

normal. the attention of very friendly staff, the food ok


User
User

spectacular food and service. Iberian rice is highly recommended


User
User

very good food, we ask for tacos and rice at once and all delicious, plus super fast service and super attentive waiters. Speisekarte ansehen


User
User

very nice place in front of the sea, squisite deal. all very good, but I got especially the vegetable rice with payoyo cheese.


User
User

the attentive staff, we have eaten very rich black rice and squid squids. We will repeat if there is room for doubt, a good place to eat.


User
User

Too loud, and they also accept a group of 15 party machirulos that fed us the food. And nobody told them to behave, that there were more tables. horrific! Speisekarte ansehen


User
User

We returned for 3 time, and for 3 time very happy, we ate sausage, croquettes of chicharrones, the rice atoneero of course always very good and of dessert a pionono a classic that never fails, we will of course return


User
User

It is the third year that we will eat and on this occasion the food remained as rich as always, the very good rice, but very slow the kitchen. It's not good to have many camarerxes if there aren't enough people in the kitchen or it's not ready for that demand.


User
User

We got to the reservation and the deal wasn't that much because it seemed like we owed them something. But, well, we sat down to eat, and I honestly got to eat quietly without a waiter coming every 5 minutes to ask me how we're going, like in haste. to surprise, the price of the water, the small bottles to fill, to 2.2€; I think the water is something you should not charge so expensive, since on the other hand you already give the stick. I've gone pretty much, but this year is the last, I haven't been happy. Speisekarte ansehen

Kategorien

  • Queso Eine kuratierte Auswahl an handwerklichen Käsesorten aus aller Welt, die mit vielfältigen Geschmäckern und Texturen den Gaumen erfreuen. Perfekt zum Teilen oder individuell mit den idealen Begleitungen zu genießen.
  • Tacos Erfreuen Sie sich an unserer Auswahl an Tacos, die mit lebendigen Aromen und frischen Zutaten begeistern. Von zartem Fleisch bis zu pikantem Gemüse bietet jeder Taco ein einzigartiges Geschmackserlebnis, umhüllt von einer weichen, warmen Tortilla. Speisekarte ansehen
  • Español Eine lebendige Auswahl traditioneller spanischer Gerichte mit authentischer Paella, geschmackvollen Tapas und köstlichen Meeresfrüchten. Erleben Sie die reichen Aromen und die kulinarische Kunst Spaniens direkt an Ihrem Tisch.
  • Arrocería

Ausstattung

  • Wi-fi
  • Asientos
  • Speisekarte
  • Tarjeta Visa
  • Menü
  • Reservaciones

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"I have mixed feelings about this restaurant. It’s fine dining, prices are very high, ambiance is to the level. Staff could be more courteous, some were really nice, some were not. You can’t deny the food is high quality, but it’s not as impressive as I’d have wished. The best part about it is that you get to learn about Tuna and that they serve parts of it that aren’t found in most restaurants. However, what should have been the star of the night, tuna alla sal, ended up being way to salty for me. I was literally feeling my hands go numb from overdoing in salt. However, the people I was sharing it with didn’t have such a strong reaction to it. It might be that I got a piece of the tuna that had most of the salt. In any case, the server should have shaved off the salt better before giving it to us. It’s a pity, I’m sure that it could have been amazing if it wasn’t for the overbearing salt. I’m pretty sure there are great dishes in the menu that we just didn’t order, so maybe my experience was a very particular one. As for the desert, it was not in the level of fine dining. I wish I had gone to a different restaurant on my visit to Zahara de los Atunes, but I think that’s mostly because I felt this was too expensive to leave with mixed feelings. Unless I got a table by the window. That’d probably have made it all worth it."