"I managed to organize a relaxing day for my girlfriend’s birthday, going then in this restaurant after having read all the positive reviews. After visiting the abbey and the small town, we had a lunch in this really wonderful restaurant. The place is beautiful and cozy, the hospitality was perfect since the beginning with gentle owner and waiter and, last but not least, the food was great. We took mixed cheese and mixed vegetables homemade (highly recommended as starters), and then one baked trout and one sliced steak with tomatoes, rocket and raspdura, local cheese. At the end, one dessert with whites chocolate and raspberry. Dishes suggested and also rich, so I would recommend the restaurant for sure, especially for some events due to the beautiful atmosphere. Unluckily I do not have all the photos."