"Very well located at the station, the restaurant Le Bouchot is a sure value to delight fish and seafood always very fresh. The welcome is very pleasant, the bosses and the staff are smiling, it's a family business, and it's very well so. The menu is full of good dishes, the entrances (eights always perfect are varied, but I advise fish (moules, bar, raie, salmon, sole fillets that are very well cooked with a lot of taste and choice for accompaniments (riz, fries, pdt, small vegetables... . Prices are very reasonable in view of the freshness of the dishes, and even for aperitives, wines and champagnes. For us, it is undoubtedly the best value for money in Arras for the products of the Sea for a dinner in love as for a lunch on the thumb. Bravo has our Virginie and Hervé hoods and their daughter still so fond of their profession, while remaining simple, welcoming and very friendly."