"A modern nicely decorated restaurant, easy to find and plenty of parking. Ala Carte only available at nights. Menu del Dia or Chefs Menu at lunch times. We were there for Sunday lunch so we chose the Chefs Menu at €25.00 a head, for what you get it is incredible value. A word of warning, the restaurant is very popular and it filled up quickly, mostly with famalies, it becam extremely noisy. The menu consited of fabulous bread with herb butter, alioli and tomato, then a nice cheese and serano ham, followed by a really good squid salad, then, mixed mushrooms on a biscuit , then artichocks and griddled goats cheese. For the main course you could choose from 4 dishes, we chose the solomillo (fillet of beef), tender and cooked how we asked. Chocolate cake desert with fresh fruit. A bottle of very drinkable house red, a bottle of water and coffee all included in the price. As I said, great value for money. Service was functional and adequate. It is what it is, do not expect anything classy. Will we go back, probably but maybe at night when ala carte is available."
