"I've been wanting to visit this restaurant for some time since I was on my list of outstanding sites. The local got me; classic and cozy.They told us that there they used to make a menu and we agreed to it...We started with a salmon tart; correct, a pair of oysters; I am not very fan and would have repeated, a pot with clams, mussels and razors; it was fine but it seemed to me expensive, a glass gambits and a pair of pimentos of sausage. We continued with “mini” cigales that seemed to be frozen, charged at the price of “XL”; it was disappointing. And we ended up with squids on the plate and a few múrgulas with foie; they dripped me a lot. In short, I might have chosen to go by letter and not make the menu... but as the first visit I thought it had to be this way. The quality-price ratio of some of the dishes is not adequate. The service was attentive and friendly.I will return to try and try to discover the best of your kitchen, yes, choosing me."
