"We appreciate being able to dine there since most places were not open... something to keep in mind. The staff was friendly and the food was of good quality, the only drawback was that the dinner menu did not include any fish or any other option that was not meat as the main dish and that for ordering a little tomato on the side they charged us €3 for a plate of very thin slices carpaccio type) that wouldn't even be half a tomato... amazing!! Otherwise fine... anchovies, tomato €3), croquettes, venison loin a plate), alcoholic and non-alcoholic beer, a glass of red wine and a portion of bread €55, a bit expensive for only one person to eat a plate major. Service: Dine in Meal type: Dinner Price per person: €50–60 Food: 4 Service: 5 Atmosphere: 5"
