"We're going to dinner at this place one night a week. It is a very good experience, a complete 4plat menu with 4 different wines for 60€. Mille feuille de salmon et ricotta, T.bone de veeau, cream d'ail, Nougat de roquefort et fruits sec. Finally, Cheesecake lemon green. I had a nice evening. I'll go back with pleasure."
