"an interesting, quite rich selection of pasta and rice first curses, meat and fish second courses, with some range of specialities and some national mainstays, from cotoletta alla milanese to brewed mush. we stopped late in the evening pm counts as such in the area)...for a very fast dinner ever a cure. We tried Risotto-Manas, ossobuco and donkey stew with polnta. everyone was good and light in fat, though a bit of bland in taste. very much serves for reasonable prices. an initially tiny appetizer at the house included a clam with a pleasantly surprising cheesepot. the service was good and fast, including a full acceptance of this very short menu, something that some restaurants still contradict in italy. the room is very in tune with the mid-to-high animal restaurants in the opposite offer: large rooms, large tables with lots of linen, ribbons, fold, curtains, curtains, things hang on the walls pleasant, if redundant, for wall space with appalling paintings."