"Let's take 2 negroni because there are no Scottish malts on the menu? Let's ask for some appetizers, there aren't any, they bring us some peeled olives. We wait 1 hour to have our beef fillet dish with 2 reconstituted fried potatoes (fresh seasonal vegetables?? , we ask for bread, they bring us stale or rather dry bread. Chocolate dessert at the top, vintage wine from the lagoon ditto. We did not express our dissatisfaction, but the manager noticed it, apologized for having delegated to a young girl just starting out and offered us an aperitif. Too bad the place is nice, but the services are not up to what we usually appreciate. Even Saint BART and Saint PIERRE are superior. This is the first time I've given an opinion, I'm in the habit of not setting foot in a restaurant that hasn't given us satisfaction. In order to make you aware, analyze and modify. Best regards Alain LINIERES Dietary restrictions: nothing to say about this, it's weird to be forced to post opinions otherwise you can't send the comment?????"
