"bravo to henri in the kitchen and gwenn in the room, nice couple if he is at the head of this quality establishment for a few months! Bravo despite the nostalgic of their predecessors (read some comments elsewhere) who confuse friendships and objectivity. After several lunches and dinners, I say that this restaurant is worth a visit by the Tudy Island for the cuisine, the setting and the service. experience in support of the map, menu, and the special lobster menu. excellent market cuisine with ultra-fresh products, from delivery to the plate, simply prepared.Related!"
