Thé • Viande • Dessert • Français
"Lunch on 12/26... Quiet restaurant, with home cooking. And a Paris Brest for dessert, with butter cream... A killer. The welcome from the owner is warm. This is the corner for regulars who appreciate real cuisine. Price side: Starter: Périgord salad at 6€ Dish: Turkey jambonette at €15 Dessert: Paris Brest In short: less than €80 for 3 with wine/coffee I recommend this restaurant."
