La Roche-sur-Yon La Roche-sur-Yon

La Roche-sur-Yon ist eine moderne Stadt in der Vendée, Frankreich, die für ihren von Napoleon inspirierten Grundriss bekannt ist; die lokale Küche bietet Mogetten (weiße Bohnen) und Jambon de Vendée (gepökelter Schinken).

Buffalo Grill

Buffalo Grill

| Les Flaneries, 85000, La Roche-sur-Yon, France

Café • Viande • Desserts • Boissons


"So to make it clear, I always found that leaving an unfavourable opinion on tripadvisor was not cool. See nasty. But since we had the night yesterday, it's my turn to be mean!!! arrived at 9:00 with friends, we thought we'd have a good evening coming to eat in this barbecue. barely arrived, we are quickly placed on a table at the bottom of the restaurant, a ridiculous and d3gueulasse salad arrives on the table, the famous "welcome salt" which should be called "white welcome sauce" so much the 2 salad leaves and the grain of but which fight in them are insipid. Anyway, this one is free and is supposed to "open our appetite." Let's pass, the waitress then arrives to take our order. I'm sorry, but I'm sorry, but I'm sorry, but I don't know what to do. She comes back and starts looking for him, so I tell him "I picked him up, he's here," and I give him... not a thank you, not a smile, just a blasphemed ah and she returns the heels. She comes back to ask for desserts, we won't take it. We'll take a coffee each, and a friend tells him that he wants a milk coffee. We didn't understand her reaction .... she looked at her with a disdained air by repeating "milk ??" .... bah yes sorry, it takes a special authorization to take a coffee with milk now ???????????? succinct ... we drinks our coffee, and we hear a voice shouting " for the reglement you will pay by credit card ??" has our great surprise, yes the question was well This restaurant is a catastrophe, the waitress who was just taking care of us was ridiculously odious, and we've been eating. all night I tried to find him apologies after my friends, but in fact it was just innaceptable as a way to receive people ... if I was spanking it to my work, I would take a summons and a warning in the wake.even to the mc donald just besides they are 1000 times more polite! then in view of the prices practiced by the buffalo of the rock"

Aux Algues Etc

Aux Algues Etc

13 Place du Marche | À proximité de l'Office du tourisme, 85000, La Roche-sur-Yon, France

Café • Bière • Poisson • Fromage


"It’s by chance that we’re making the tour of the halls square or this pretty little restaurant of about 30 covers. The decor is welcoming, warm. to the algae etc...it is speaking but it is also, intriguing. The welcome of the boss gives the tone. smile, benevolence, attention will be the master words of this evening. The map is simple. a flagship menu 24.80€ and a festive menu 30.50€ and the menu ingredients map. We're taking the festive. The entrance consists of a bed of salad, a large jacco, 4 bowls and 2 or 3 gambas. algae, grapes, apples, mushroom zucchini. It’s well served it just lacks a small juice to season this dish with just exceptional cooking...Make bites by taking from each ingredient it’s TOP.For the dish it will be a cap of the rub. On its light cream sauce, you can taste this mixture of lotte, gambas, apple, algae, hull, potimarron, turnips (of what you think you have recognized). We're having fun. again the cooking is absolutely metriated. A gourmet coffee will finish my meal. a coffee you can choose on a card accompanied by real little cakes. Cheese cake, algae and lemon is a slaughter! She will take a plate of cheese accompanied by a smoked tea (which is just sublime) and for our son a chicken cooked with it is small vegetables and algae it has feasted...This restaurant is a concept based on traditional cuisine revisited with the incorporation of algae. It’s very good even if we wait for a taste of algae can be more pronounced. The other important thing is the human contact of this place. emilie (the boss) makes us discover with passion this unknown ingredient in france. Here you have to take your time because working fresh products for this cook who evolves alone and this one for the service is 2h30 meals.... Well, it’s long but it makes it possible to find a sense by having a good time at the restaurant. Impatient, it's not for you. We loved each other. Don’t forget to put your little word on the message tree."