"this typical restaurant cheese and dairy products always leaves us a good memory. the service is steep and pleasant and the dishes are hearty. we have difficulty choosing and we want to taste the door next door. good points for the savoyard fondue, the tartiflette, the hot cammbert (attention it is very in taste the frame is pleasant and we have a wonderful view on the mountains of some tables. at the end of the meal, a forced passage in the local wine cellar: alcohols, cheeses, .I recommend."
