"To allow everyone to enjoy it, the sale to take away allows it. We tried the Lamb Shoulder and roasted chicken with roasting, with its accompaniments, homemade fries, potato gratin and sweet potato gratin, excellent. As well as their home, tartar, sweet sour and curry sauces are very good. For dessert, a pecan brownie with espellette pepper. I'm not a fan of splice piment in desserts, but I didn't leave a miette anyway. To do without hesitation."