Erkunden Sie Restaurant-Speisekarten in Le Castellet

restaurant la souco

➤ 1 rue de la Poste, 83330 Le Castellet, France

Pizza • Européen • Végétarien • Fruit De Mer

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"very nice surprise for a Tuesday of November in the rain at 2pm. We were able to eat by being nicely welcomed. 4 dishes of the day of the house lasagna revisited with beef in daube and mushrooms...extra a 13,90 with salad and a large part of lasagna, we spent a good time. the terrace is heated."

La Goguette

➤ 1 impasse de l'Homme-de-Paille, 83330 Le Castellet, France

Cafés • Européen • Français • Fruit De Mer

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"Great discovery! After hearing the praises regularly, we decided to go. located in the medieval village of Castellet, you will find fantastic cuisine. Really. the card is very small; 2 admissions, 2 dishes, 2 desserts. worked with regional and seasonal products. Whatever your choice, you will not be disappointed! Let yourself be guided and astonished by the sommelier, who will choose the wine to perfection. To tell you everything, no one ever managed to get me to eat jacco nuts. but it was before tasting the goguette! a treat, like the other dishes offered. I highly recommend. If you want to enjoy yourself, and please your taste buds, go!"

Le Pied De Nez

➤ 8 Montee Saint Eloi, 83330 Le Castellet, France

Cafés • Européen • Français • Fruit De Mer

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"The server/patron is just a must! This gentleman is unforgettable.... and this restaurant is the best in the world!!!!!! (I weigh my words) the view, the flavors, the server, the good mood, the kindness, the attention, the speed, the responsiveness, the frame, the chef cuisto, the place, the dishes, the quality, the shared moment.... I would not stop.... The address not to be missed!!!!!!!!!! to do, redo, redo, redo......."

Restaurant La Farigoule By Angel

➤ 2 Place du Jeu de Paume, 83330 Le Castellet, France

Pizza • Cafés • Européen • Fruit De Mer

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"Nice experience! We had dinner on Friday night at La Farigoule restaurant. Everything is there: the provencal setting of the small terrace, the quality of the food (our advice: the AOC de Royan ravioli, the ceps and the truffle juice the lamb mice and the polenta with hazelnuts), a pure pleasure! Finally the sympathy and good mood of the staff, from the server to the chief, to the runner. Everything for a reasonable price given the place and quality of the dishes: 100€ to two with 2 entrances, 2 dishes and 1 bottle of wine."

Le Saint Eloi

➤ 15 Rue De L'Aube, 83330, Le Castellet, France

Cafés • Steak • Européen • Français

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"What a shame. this restaurant can enjoy this exceptional setting and can make good and beautiful dishes. but then a very pretty brunette who knows nothing but talk in a dry and smileless way, a waiting service to never finish and the top never seen thirty green flies that accompany our dishes and go from our plates to our glasses. pleasure is not here, so you have to juggle not to swallow a fly and disappointment for our wines glasses that flies end up in. a special olive bottle at 59 euros. that gachisa examines certain rates. a sup fry 8 € gourmet coffee 15 € etc. We did not find the pleasure we had during our last visit, we simply add ourselves without apology, without regret of the management."

Le Roy D'ys

➤ Rue De La Poste, 83330, Le Castellet, France

Cafés • Européen • Crêperies • Consommation Sur Place

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"Today, it is the day before the holidays that this warm hotel welcomes me on its beautiful sunny terrace. Welcome to the comfort of its guests I offer a well-appointed table with a comfortable sofa, a coffee with a papillote. Nice attention. I recommend this address. here the pancakes are delicious and the splendid setting 'between land and sea'. M. or Mrs. Directors... your employees are very professional and benevolent."

Le San Felice

➤ 3001, Route Des Hauts Du Camp, 83330, Le Castellet, France

Café • Viande • Poisson • Dessert

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"Big disappointment for us who had already visited this restaurant several times from the time of the former chef. The kitchen is not in question because the dishes (soaked fish and desserts (roasted apricots and red fruit we took were very good. However, when you pay more than €200 to 2 (without wine), the level of requirement for the entire service is other than for a beach restaurant. We waited for about 15 minutes before we heard at the next table that we had to scan the QR code placed on the table to have the menu (they were in the same case as we and had not seen it and the person sitting at the table had of course not indicated it to us. No network for me, so hotel WIFI to discover that the cocktails card was impossible to load. On my husband's phone, the card was "finished but impossible to scroll vertically or horizontally under pain of seeing the screen strewn with blue lines and thus unreadable... and no possibility of having a paper card for the bar: so we chose a little to the blind (on the unlit indications of the waitress. Cocktails at 25€ all the same but served without any amuse... Although very nice servers are young and inexperienced: for example, when you ask for an explanation on a dish, the description is copied ... The terrace lacks lighting: difficult to make a choice in the menu or to see its plate. The exteriors are also not highlighted at nightfall: it's very beautiful when it's still day, but as soon as it's night it's no longer seen. In summary: Positive points: the place is very beautiful and the kitchen comes out of the ordinary. The negative points: the value/price ratio is bad (especially there is no menu in the evening, the service is very approximate and we eat in the perennial. Too bad we liked this address."

Auberge de l'Ormeau

➤ 7 Place de l Ormeau, 83330 Le Castellet, France

Cafés • Européen • Français • Fruit De Mer

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"service to small care without waiting between dishes. two very nice waiters who don't refuse the conversation. generous and qualitative dishes always served with a smile. a pleasant open kitchen and a well maintained and clean establishment. I recommend this restaurant with a beautiful terrace next to a point of view on the bay of St Cyr.A little more for lovers who are welcome and are not ignored! Thank you for this welcome."

Christophe Bacquié

➤ 3001 route des Hauts du Camp | Hotel du Castellet, 83330 Le Castellet, France

Viande • Poisson • Fromage • Européen

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"Good, as much as I have a weak place for this restaurant, whose chef, christophe bacquie, keeps seduced by dishes of a finesse and surprising refinement. This time we opted for the menu "over the seasons" that we all packed (we were 4 at the table). I remain stunned by the work of the sauces and the mixtures of tastes that have embed all the dishes of this menu. a truly unique moment that lets us think that the third star is at hand. An experience not to be missed under any pretext!"

Le San Felice

➤ 3001 route des Hauts du Camp, 83330 Le Castellet, France

Gourmet • Européen • Français • Méditerranéen

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"the frame is really sumptuous, the very attentive service. We first took a cocktail at the bar, on the terrace. The bartender walked away to run two cocktails that were no longer on the map, very good. we then lunched and selected the menu of the day (41€ input/plat). honestly, the entrance was not up (carpaccio de poulpe) on the other hand the main dish (canette) was just perfect. very good wine also. idem for the very friendly and professional service. morality: stay on a dish."

Le Garde Manger

➤ 2 Place du Champ de Bataille, 83330 Le Castellet, France

Jus • Café • Dessert • Desserts

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"After a little bit of the other restaurants that didn't really match us, we went down the stairs of the guard eating ......I who loves the crushing and eating well, I was wonderfully surprised! the place is amazing between its architecture and its decor made of old dishes, furniture and various utensils! and I enjoyed choosing vinyls (ranging in an old fridge) to put on the plate;-) the young boss is very friendly with a simple and pleasant welcome, full view of the open kitchen and it is nice to see the dishes prepared as they go .... no map but simple dishes, homemade ! this day it was blanquette house, camembert and its charcuterie, bavette with homemade fries plates are copied and the wine served to the glass is excellent (ai deailleurs forgot what cellar it came from because I would have brought a little)to conclude the chocolate melt is a tuerie tenit my friends and even the coffee has managed to escape from georges .... in fact we really had our friends"