"on holiday in agropoli, I decide to try this restaurant of lustra, intrigued by the name. (founded on thefork) if you want a restaurant with a michelin star, go somewhere else, here you find a rustic place and the true cylentan goto, starting with the appetizer cylento eat, a dish of different flavors, one more good than the other, even the chickpeas I eat little, here they have a taste never gotten before, all delicious, then the different fusilli I could choose with The people on the side tables ate pizzas that to see had a nice inviting look, all at cheap prices. at the end of dinner Mr. Mario, owner of the cilentana, presented himself with a kind and polite way, not intrusive made sure of the satisfaction of the customers. What to say, I'm sorry the club is closed on Monday and Tuesday, otherwise I would have returned for another dinner. Wednesday morning I will leave the clenbut for holiday but who knows that we will return next year."
