"So let's start with the service, really very poor, very long, but especially a person at our table receives his entry 10 minutes after the others who had for the finished blow. not very professional! for entry to foie gras, a part of very light foie gras (especially for a menu at 40 euros) . the dish of veal ris, nothing transcendent, especially the not terrible accompaniment, but especially at our table 4 different dishes and same vegetables! dessert only higher note."
