"I returned to this restaurant with the family, and I must say that I was very disappointed, the owner kind and caring, but what he did not understand is that until he changes the cook, they will have complaints more and more, I being a former cook I realized that that is an amateur kitchen, and also with little passion. I don't know their pizza. But the way the cream is used, the chef understands that he's not good. The dishes have more than strong flavors. You don't need to ask me less when I ate badly. Too bad. I wish I could have worked there a couple of months as a cook.. other than cream"
