"we ordered a 4-course surprise vegetarian menu. the courses were not surprising at all; they were simply the vegetarian options that were on the menu. what a disappointment. the first cure was beet carpaccio covered with oil, which tasted like smoked salmon. my partner doesn't like to be prawn, but that wasn't the fault of the kitchen. when the server asked us why we hadn't eaten the starter, my partner said that he didn't do as well. then the next cure came: a tiny overcooked (purchased? gyoza with yp, they guessed it the same pure with smoked salmon taste that was on the previous plate. what a shame. the server should not have allowed the kitchen to put the rude pure on our teller after we had indicated that it was to our joy. the truffle risotto that came after that was a welcome change, but it was nothing special and the combination of directed did not make any sense. it was clear that this kitchen is not at all at home in vegetarian kitchen. the couple that sat next to us said that they were eating (not veggie was okay, but the portions were so tiny that they were still hungry and that was eating too long to come. the server were polite and did their best, but we will not be back."
