"This is where we celebrated my daughter's wedding, and she couldn't have chosen a more perfect location. First, there were drinks and hors d'œuvre outside, which were impeccably served by the staff, then there was a four course seated luncheon/dinner (at about 3 PM) of the most delicious lobster salad, grilled bream, T-bone steak, and delicious dessert. Again, the staff were perfect: unobtrusive yet attentive and prompt. There were vegetarian options for the vegetarians in the group (Katiña was made aware of this beforehand; I don't know if there are always vegetarian options). Their house wines are great. If I could give more than 5 stars, I would."