"the location is enchanting, in good weather the dining on the shaded terrace with view of the rolling fields is spectacular. The menu at 36 euro is good value but one can only chose between two dishes and it is the second time now we realized that choosing is hit or miss. Nice mise en bouche, nice entrees, the main dish of wok tuna had a good flavor but was very oily and the tuna was overcooked, the meat main dish was cold and nondescript, desserts were ok, but again just two choices, chocolate or rice pudding. The à la carte menu offered salades, burghers and steaks only. We think a slightly larger number of options will benefit the restaurant standing and maximize the enjoyment of the great location"
