"Finally a restaurant where you can eat without brouha or assuring music (there is a big screen TV in one of the rooms but with teletext). The frame is bright and pleasant, the friendly server, the service rather fast. The Italian salad is copied with quality ingredients (the mozarella is soft). On the other hand, it is almost not seasoned, except for a lack of olive oil. The pizza with 3 hams bears its name badly: it consists of slices of charcuterie (mortadelle, salami, coppa) and an egg. No vegetable. positive point: the dough is crispy and has the good taste of cooking with wood fire. The prices are reasonable.Maybe we made a bad choice for this first try a little disappointing on the kitchen side."
