"an address that I have been interested in for years, both for worship, hospitality and conviviality. the chef is a virtuoso of the monthly renewal of his card with exciting but delicious innovations in flavors. a fast service orchestrated by emilia accompanied by aalice. the presentation of the plate shows the desire to subjugate the dishes, and the portions are well present. local and quality products. a small improvement point (we have to do even more and better on future axes), a hotter plate for fish. a flat pan? very fast, reservations are more than advised. possibility to buy to take the foie gras of the boss. the advantage of the place, a very close parking lot. and to digest, opportunities for visits such as the bridge dug close enough. In conclusion, an address to hold high and strong, I will return to it by taking my winter quarters away from the nièvre. former member of the culinary order InternationalEx-Member of the Confrerie of the High-Member of the Supervisory Board of the Castle of Troedion, bretagnem of the friends of the castle of brissacmeam of the friends of the castle of condé, Chantillylord of glencoedecrations: military medal, military value, medal"
