"The room is very pretty, the setting pleasant with the possibility of eating on the terrace. The meal is good value for money. A little disappointed with the foie gras. Good parmentier of duck confit, nothing more. Walnut creme brulee has a great nutty taste, so don't take it if you want the classic creme brulee taste. Personally, I like walnuts, so I liked it, but some of the guests were disappointed. My meal (starter main course dessert) came to €21, foie gras supplement included. Enjoy your food !"
