"in this small village very well preserved, this small, very family-run restaurant perfectly sticks to the scenery. The dishes are rich and cheap, the charcuterie is excellent and the cheese is very good. You can taste a little of everything, a good mix of Corsican cuisine. The herb omelet is really very mellow! To taste absolutely: the homemade hazelnut ice and the chestnut flour cake! a beautiful discovery and a marvel in the mouth. We feel good that everything is home! the staff is very pleasant and welcoming. a surprising break in the village, in addition the terrace is facing a breathtaking view!"
