"at first sight, the dining room comes out of the ordinary for a store canteen. rather well maintained and clean, it gives the impression of entering a restaurant the reception is pleasant and the smile is easy. the menu is allevious and offers various dishes and menus (meat / fish / vegetarian / day dishes).where the low hurts, these are the rates practiced: it is only industrial foods heated in the kitchen. the "prepared everything" in vacuum or frozen in factory does not deserve in any case to be charged at exorbitant prices for such poor quality. no flavor, no taste. rates are similar to those of restaurants that cook on site. ex : for 2 woks of noodles jumped to shrimp, 13,90 € per person...The all badly warmed what resulted in pasta and shrimp on the point of explode. much too expensive when you know the cost of a portion of this type of cooked dishes. When does transparency be used? it would be as long as the mode of preparation of the dishes is displayed so that the customer is informed about what he pays. I do not recommend this establishment to have lunch, however perfect for a coffee break."