"We found it unique but very rude to tourists and was told nothing about how the restaurant operates. Server would give us dirty looks and ignore us. Couldn’t get a menu. Waited quite awhile til food started appearing and the server used google translate to inform us it was a flat charge of €15 euro each. No menu. Food comes in courses. That sounded awesome. We received a few first dishes which were very good but then a group of 14 men came in and we were ignored. Those men had three people waiting on them and they were getting food we didn’t get. When I asked about it, of course, they didn’t understand my simple question about not getting bread and was actually told to leave. Just go. Go away. What good we did get seemed mostly seafood. Had we known, we probably wouldn’t have stayed. We’re not seafood lovers but no one tried to make sure we knew the process. Service: Dine in Meal type: Lunch Food: 5 Service: 1 Atmosphere: 1"
