Tourcoing, eine nordfranzösische Stadt nahe Lille, bietet flämische Architektur und traditionelle Gerichte wie Carbonnade Flamande und lokalen Käse, Maroilles.
Cafés • Viande • Fromage • Européen
"The service needs to be completely reviewed, In terms of dish, one of the meats had a very particular aftertaste... and for my part I had asked for “medium” meat, it was served to me well cooked. I don't recommend, go your way there are much better elsewhere Service: Dine in Meal type: Dinner Price per person: €20–30 Food: 3 Service: 2 Atmosphere: 4"
Soupe • Français • Européen • Cuisine Traditionnelle
"wir waren sehr gut in diesem restaurant mit ordentlich, zeitgenössischen dekor empfangen. wir nahmen ein menü auf 38 ich glaube und mit einer kleinen ergänzung wählten wir unsere desserts aus dem menü. die fotos würdigen nicht die gerichte, viel schöner und ausgezeichneter, wir genossen uns. zuerst gab es vorspeisen (Vitelotte-Chips, kartoffelsalat, heringseier, dann eine pilzemulsion mit krümel von schwarzen oliven. wrestling, wrestling, wrestling, wrestling we were very well welcomed in this restaurant to the neat, contemporary decor. we took a menu at 38 I think and with a small supplement we chose our desserts on the map. the fotos do not pay tribute to the dishes, much more beautiful and exzellent, we have enjoyed ourselves. in the mouth (cash of fastlotte, potato salate, herring eggs then amulsion of mushrooms with olive crumble. black everything was delicious) perfect eggs foie gras(divin) lamb puree panais (melt and gouteux) lace tube and caramelise pears(dessert that has been our favorite dessert, were ausgezeichnet) we ended with a coffee and mignardises too good then swore we nicely offered to taste some homemade sweets (psse"
Pizza • Pâtes • Italien • Déjeuner
"Very good pizzas! We were not disappointed with our time spent at the restaurant, whether for the service (smiling waiter, very friendly and good advice! , the atmosphere or the cuisine I highly recommend ! Meal type: Dinner Price per person: €20–30 Food: 5 Service: 5 Atmosphere: 5"
Sushis • Japonais • Desserts • Asiatique
"I order on deliveroo by practice. and regularly there is a product that is part of the menu. Tonight is a rice with a box. You ask for the maximum of sauce by menu, or 4, you get 5 for 2 menus. These are small bags of 10ml. That way, no miso soup for menus, you have to separate it. ginger and wasabi must also be asked otherwise, we have nothing. That's how it avoids waste if people don't want it. I feel like a radinerie policy. Because we take nems, and there is no sauce that accompanies, no salad or mint, it is a comb. It's really a shame, because in terms of quality, it's very correct."
Bistro • Viande • Chocolat • Terrasse
"a first for this well-located Tourquenese restaurant at the rather nice decor, the quality of the dishes were at the rendezvous, the simple service, nice and quite efficient; I enjoyed home cooking , prices are in a good average also , I strongly recommend this restaurant and expect to return soon ;"
Thé • Français • Européen • Végétarien
"a restaurant with the top. great heart for the place, the map, the dishes, the staff. We had a good family time for a birthday. The whole team was in little care with us. and what an avalanche of flavors from aperitif to dessert. you seek the quality of taste and originality going to this restaurant you will be served. that a desire to return to it"
Français • Déjeuner • Desserts • Végétarien
"For a first experience for New Year's Eve, the result is rather positive. A small mistake in the kitchen which was kindly corrected by the cashier manager. Through this commercial gesture and the quality of the service, we will return with great pleasure. Thanks to our server by the way. Parking: Go to the Mc Donald's parking lot or opposite the Pirate restaurant. Service: Dine in"
Pizza • Italien • Mexicain • Européen
"Nous venons d'emménager à Mouvaux, un soir nous avons voulu des pizzas après avoir déballé tous nos cartons. Nous avons choisi tout-feu-tout-flamme. Nous nous sommes pas trompé ce sont des pizzas délicieuses,fraiche et pleine de goût. Je vous conseille la pizza holland chicken et la Vulcano. Le service a été parfait et nous avons déjà notre carte de fidélité. On va vite la remplir.Je vous recommande cette pizzeria."
Thé • Mexicain • Français • Nouilles
"Il ni a pas assez de qualificatif dans langue française pour exprimer le bonheur de manger dans cette établissement , que ce soit en famille , amis ou tout bonnement pour y boire un verre , je me fais un plaisir d y aller régulièrement, donc allé y est bon appétit"
Pizza • Pâtes • Sushis • Italien
"Un super Resto à ne pas manquer ... on y mange très bien ! Personnel sympa ! Que demander de plus ! 4 repas , 4 découvertes de plats succulents ! J'y..."
Steak • Viande • Poulet • Poisson
"Dégradation de la qualité , surtout au niveau des déserts … présentoir glace avec des ruptures, sans étiquettes des parfums et sale … je préférerais avant ou c’était beaucoup plus propre. Bug au niveau des bornes de commandes des déserts ce qui a engendré une énorme perte de temps pour le passage en caisse ."
Sushis • Asiatique • Nourriture • Cuisine De Rue
"Sushis delicious"
Asiatique • International
"personal welcome and very nice pizzas are excellent! super resto?"
Thé • Steak • Salade • Français
"As I was spending a couple of days in Tourcoing, I checked some reviews of restaurants in the town. I chose Le Plessey and made a reservation for Friday evening. When we got to the restaurant, I was somewhat surprised at the lack of diners (only 6 with us). I thought I had made a mistake.However we sat down and ordered an aperitif that came with amuse bouche, that were very tasty. I ordered for the starter a Foie Gras salad and for the main course a Fillet steak. Also as we wanted a light red wine, an Alsace red was recommended.The starter was excellent, the foie gras was infused with avocado and the salad contained asparagus, all of which was on a bed of toasted bread.The fillet steak was cooked to my requirements and was also very tender and delicious.The wine recommended was to our liking.All in all, with a lovely dessert to follow, the meal was fantastic. Highly recommended.The staff were extremely pleasant and friendly. I found out that the chef was a young lady, she really knew how to cook and present the food well. Hats off to her."